African recipes

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Ertjie Sop/Pea Soup

Ertjie Sop/Pea Soup

From the Dutch heritage in South Africa a Pea soup adapted to local conditions Wonderful on a cold night Freezes well for up to two months

Peter Brown
Mar 2011
Intermediate
1 vote
6178 views
A Good Chicken Pie

A Good Chicken Pie

There is nothing more satisfying than a hearty and flavourful homemade chicken pie. I have been playing around with many different recipes for a…

Peter Brown
Mar 2011
Intermediate
1 vote
2054 views
Cape Brandy Pudding

Cape Brandy Pudding

A traditional, Cape dessert (originating in the South Western corner of South Africa – the Western Cape Province – where the Dutch Settlers landed).…

Lorenda Beumont
Jun 2011
Intermediate
1 vote
2524 views
Sticky Pork Chops

Sticky Pork Chops

Quick and easy for a supper . good taste too

Peter Brown
Jun 2011
Intermediate
1 vote
1637 views
Moroccan-Spiced Chickpea and Sweet Potato Stew

Moroccan-Spiced Chickpea and Sweet Potato Stew

Deliciously-scented North African style vegetable stew.

Guilt Free Cuisine by Fergyhun
Aug 2011
Intermediate
1 vote
3604 views
Spicy Sweet Potato and Chick Pea Parcels with Eggplant Sauce

Spicy Sweet Potato and Chick Pea Parcels with Eggplant Sauce

Delicately spiced pastry parcels filled with sweet potato, chick peas, spinach, apricots and almonds served…

Guilt Free Cuisine by Fergyhun
Sep 2011
Intermediate
1 vote
2417 views
Preserved Lemons

Preserved Lemons

Our Meyer lemon tree is packed with lemons now. This tree knows its job. It produces lemons year round. When life gives you lemons make preserved…

Bob Vincent
Apr 2012
Intermediate
1 vote
2531 views
Cheats Tiramisu

Cheats Tiramisu

This is one of those easy desserts that takes about 10 minutes to make and is wonderful. The only drawback of this dessert is that you can't make…

Peter Brown
May 2012
Intermediate
1 vote
3161 views
ULTIMATE MEAT POTJIE

ULTIMATE MEAT POTJIE

A Potjie in South Africa is a stew cooked on an open fire in a 3 legged cast iron pot (POTJIE) This is a traditional way to cook ,take your…

Peter Brown
Jun 2012
Intermediate
1 vote
2734 views
Baba ghanūj

Baba ghanūj

Roasted eggplant with garlic, tahini and sumac.

Easy Cook - Laka kuharica
Sep 2012
Intermediate
1 vote
2341 views
Sauteed Green Beans Recipe

Sauteed Green Beans Recipe

In the Philippines this dish is called ginisang Baguio beans, and its actually string beans or green beans that is sautéed. These healthy, rich in…

Jasper Sone
Oct 2012
Professional
1 vote
4466 views
West African pepper sauce

West African pepper sauce

Deliciously hot, this versatile West African sauce can be used as a condiment, dip, or appetizer. Easy recommendation: in order for pepper sauce to…

Easy Cook - Laka kuharica
Oct 2017
Intermediate
1 vote
2109 views
Stuffed baby marrows (courgettes)

Stuffed baby marrows (courgettes)

Doris Samson
Sep 2009
Intermediate
1 vote
3433 views
Dovi (Peanut Butter Stew)

Dovi (Peanut Butter Stew)

Grant Loney
Aug 2010
Intermediate
1 vote
2179 views
BOEREWORS BREAD ROLLS

BOEREWORS BREAD ROLLS

Boerewors is a delicious traditional sausage type meat eaten mostly at braais (BBQ's) There are as many varieties as there are enthusiastic…

Les
Nov 2010
Advanced
1 vote
3249 views