West African Peanut Soup Recipe

• 2 med. onions, minced
• 2 lg. red and-or possibly green peppers, minced
• 2 tbsp. oil
• 4 to 5 garlic cloves, mashed
• 1 (28 ounce.) can tomatoes, coarsely minced
• 8 c. chicken stock
• 1/2 teaspoon pepper
• 1/2 teaspoon crushed red warm peppers
• 1/2 c. orzos (instant brown rice works well too)
• 1 1/2 c. cooked chicken, minced
• 2/3 c. peanut butter

Directions