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Kid friendly picnic recipes with 400 or fewer calories costing less than $1.5 per serving
All recipes » Picnic » 400 or fewer calories
Lemon Squares"sheer divine"; tangy and crumbly lemon squares. |
Navaneetham Krishnan
May 2014 Intermediate |
2 votes
3424 views
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Mandarin SaladThis is one of my Mom's classic recipes. It is perfect for a large barbeque or pot luck. I talk it to a block party in San Carlos last night and… |
Nancy Miyasaki
Sep 2008 Intermediate |
2 votes
9605 views
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Broccoli Carrot Raisin Salad
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Deepti Naik
Jun 2010 Intermediate |
2 votes
3064 views
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Vanilla CupcakesThis cupcakes recipe is on my blog http://bakingdecorations.com/recipes/vanilla-cupcakes/. |
Baking Decorations
Dec 2010 Intermediate |
2 votes
3422 views
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Asian-style Deep Fried Chicken WingsI have been making this version of chicken wings for years now, and they are always a hit. This is just the… |
A.L. Wiebe
May 2011 Professional |
2 votes
15129 views
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Molasses CookiesA modernized version of my grandmother's (Eva M. Koehler) molasses cookies--without the pearl ash. One of the great cookie treats of all time.… |
Glenn
Sep 2012 Beginner |
2 votes
3773 views
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Orange Iced Tea with Mint and LimeLast year a friend of mine from Hong Kong got a packet of Chinese tea leaves called "Poli", I am not a tea… |
Hina Gujral
Apr 2014 Advanced |
2 votes
5711 views
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Coca-Cola CakeYesss, my invention; caramelised and spongy texture. |
Navaneetham Krishnan
Jul 2014 Intermediate |
2 votes
5052 views
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Asian Noodle Sesame SaladThis salad served cold is a wonderful summer meal or side dish. I think it is best when prepared a day or two ahead of time so that the noodles… |
lhuffman
Apr 2008 Beginner |
2 votes
7797 views
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A refreshing Drink to Welcome All membersA natural summer cooler made with mint, lemon and ginger. Refreshing and healthy with no added preservative in… |
sanjeeta kk
Jun 2010 Advanced |
2 votes
11511 views
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Tuna Macaroni
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Deepti Naik
Jul 2010 Intermediate |
2 votes
3476 views
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Raw Vegan Chocolate Fruit BallsMy mom and I make these raw fruit balls all the time and they are absolutely delicious. We use raw almonds, cashews and macadamias as our nutty… |
The Blender Girl
Nov 2010 Advanced |
2 votes
6434 views
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Chinese Tomato SaladSo easy......& So good. |
Chef Feiny www.feintastingfoods.com
Jan 2011 Advanced |
2 votes
3441 views
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Fresh Veggie Egg Salad
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Chef Feiny www.feintastingfoods.com
Jan 2011 Advanced |
2 votes
2896 views
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Strawberry Almond CupcakesStrawberry Cupcakes with a hint of almond topped with an Almond Buttercream Frosting |
Erin S
Aug 2011 Intermediate |
2 votes
2240 views
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