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Servings: 4

Ingredients

Cost per serving $0.59 view details

Directions

  1. Beat Large eggs, water, butter, sugar and half of the cake mix. Stir in remaining cake mix, chocolate chips and nuts. Bake at 375 degrees 20 to 25 min in 9 x 12 inch pan. Don't over bake. You can use different cake mixes and chips.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 93g
Recipe makes 4 servings
Calories 342  
Calories from Fat 234 68%
Total Fat 27.17g 34%
Saturated Fat 9.82g 39%
Trans Fat 0.0g  
Cholesterol 135mg 45%
Sodium 293mg 12%
Potassium 208mg 6%
Total Carbs 20.2g 5%
Dietary Fiber 2.3g 8%
Sugars 14.73g 10%
Protein 7.68g 12%
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