Recipes added by professional chefs

Sort: Popular Newest Rating
Show:
Chilean empanadas

Chilean empanadas

Some years ago I tried them and since then I've been a fan!

Arturo Féliz-Camilo
Jul 2011
Professional
4 votes
6774 views
Mediterranean Moussaka

Mediterranean Moussaka

I absolutely love moussakas wherever I find the dish - Greek, Turkish, Arab, Italian - it's common throughout the Mediterranean region. There are…

Amos Miller
Jul 2011
Professional
5 votes
4124 views
Caramel Pecan Pie

Caramel Pecan Pie

This is the only pecan pie recipe you will ever need. Trust me on this. My pecan-pie-hating friend Jerry sampled it one time, and became a…

Salad Foodie
Nov 2011
Professional
10 votes
4908 views
Cute Monkey Face Cake Design

Cute Monkey Face Cake Design

This cute and smiling monkey face 1st birthday chocolate cake recipe will be a hit at your child's first birthday party and earn you many smiling…

Nathan Willow
Mar 2012
Professional
1 vote
7227 views
Spanish Rice

Spanish Rice

Ever wondered how to get that perfect consistency of spanish rice that's served in restaurants? Here's the secret...

Wendi Taylor
Jun 2012
Professional
6 votes
4812 views
Savory Sourdough Bread

Savory Sourdough Bread

This is an experiment that I tried using bread flour (instead of all- purpose), plus I added extra sourdough starter. I sauteed some scallions and…

myra byanka
Sep 2012
Professional
3 votes
1953 views
Crispy Boiled Egg (Tokneneng) Recipe

Crispy Boiled Egg (Tokneneng) Recipe

Tokneneng is a Filipino street food in which a hard-boiled egg is dipped in reddish or orange batter and then…

Jasper Sone
Nov 2012
Professional
1 vote
4348 views
Bara - sushi

Bara - sushi

Bara - sushi

CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Jun 2010
Professional
1 vote
5274 views
Shirazerac - Holiday Cocktail

Shirazerac - Holiday Cocktail

This take on the classic Sazerac cocktail incorporates Shiraz, with its hint of anise, as the sweetening agent in the form of brown sugar syrup.…

H. Joseph Ehrmann
Aug 2008
Professional
3 votes
5250 views
Ciabatta Rustic Hard Crusted Italian Bread

Ciabatta Rustic Hard Crusted Italian Bread

A delicious easy hard crusted Italian Bread you can make many different ways!

Claudia lamascolo
Feb 2010
Professional
6 votes
5488 views
Chicken rice (Locrio de pollo)

Chicken rice (Locrio de pollo)

Locrio is one of the most traditional Dominican dishes and I have already shared some of its variations. For some reason that I can't explain, I had…

Arturo Féliz-Camilo
Jul 2011
Professional
3 votes
7124 views
Italian Wedding Soup with Turkey Meatballs

Italian Wedding Soup with Turkey Meatballs

Italian-American in origin, this soup was really misnamed. “Wedding soup” is a mistranslation of the Italian…

Salad Foodie
Mar 2012
Professional
2 votes
8155 views
Stewed Tomatoes

Stewed Tomatoes

Canning came about during the Napoleonic Wars, when the demand for a cheap and effective way to preserve food in large amounts in order to feed the…

J. Gino Genovesi
Jul 2013
Professional
3 votes
2673 views
Easy Pie Filling Coffee Cake

Easy Pie Filling Coffee Cake

This Land o Lakes recipe is called a coffee cake, but will work as a cobbler. It was a big hit with my dog park buddies. The dough is not very…

myra byanka
Apr 2016
Professional
1 vote
605 views
Layered Chicken Tortilla Casserole

Layered Chicken Tortilla Casserole

Great Cinco de Mayo potluck or company dish. Serve with a side of Mexican or Spanish rice.

myra byanka
May 2016
Professional
1 vote
569 views