Grill recipes added by professional chefs

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Filet Mignon Topped With Shrimp, Crab with a Garlicy Wine Sauce

Filet Mignon Topped With Shrimp, Crab with a Garlicy Wine Sauce

This tender filet is bursting with flavor. Starting with a mouth watering filet, portabello mushrooms, shrimp,…

Claudia lamascolo
Mar 2010
Professional
7 votes
20747 views
char grilled beef tenderloin with teriyaki sauce

char grilled beef tenderloin with teriyaki sauce

char grilled beef tenderloin with teriyaki sauce

CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Jun 2010
Professional
1 vote
3861 views
VIETNAMESE BO LA LOT

VIETNAMESE BO LA LOT

This is a very tasty Vietnamese appetizer and part of the famous "bo 7 mon" Vietnamese menu of eating 7 different types of beef dishes. Beef 7…

Linda Tay Esposito
Aug 2008
Professional
4 votes
34458 views
Dry Rub Hot Wings

Dry Rub Hot Wings

This is my favorite hot wing recipes. You can use either fresh or frozen wing sections or whole wings. If the wings are frozen, thaw the wings…

Malcom Reed
Apr 2011
Professional
1 vote
17876 views
mint & ginger chicken kabobs

mint & ginger chicken kabobs

Chez la mere
Jul 2011
Professional
1 vote
3166 views
exotic grilled vegetable salad with pears

exotic grilled vegetable salad with pears

sasikumar
Apr 2010
Professional
1 vote
2763 views
Smoked Turkey

Smoked Turkey

Smoked Turkey

CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Aug 2010
Professional
1 vote
2435 views
Brie Chesse in French Baguette

Brie Chesse in French Baguette

Brie Chesse in French Baguette

CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Aug 2010
Professional
1 vote
2862 views
SATAY WITH PEANUT SAUCE

SATAY WITH PEANUT SAUCE

Succulent morsels of chicken meat typically grilled over a charcoal fire. In South East Asia, every country's got their version of satay. This is…

Linda Tay Esposito
Jul 2008
Professional
1 vote
7077 views
meat and papita roll

meat and papita roll

made with beef fillet and papaya

sunil k.nayar
Jun 2011
Professional
1 vote
1489 views
Bobby Lovera's BBQ Spare Ribs

Bobby Lovera's BBQ Spare Ribs

So tender and easy. Use the oven first then go to the grill and smoke them for 30 minutes.

Bobby Lovera
Jul 2013
Professional
4 votes
8098 views
HOT DOG IN A BUN

HOT DOG IN A BUN

I THINK A HOT DOG NEEDS TO BE CHANGED FOR KIDS. WE DO THIS AND THE KIDS LIKE IT BETTER. IT MAKES IT SMALLER AND THE KIDS EAT ALL. REMEMBER ALL…

GARY ESTESS
Sep 2010
Professional
1 vote
2792 views
Smoky Pork Ribs with Chipotle Maple BBQ Sauce

Smoky Pork Ribs with Chipotle Maple BBQ Sauce

This recipe is an all-time favorite! These ribs are quick easy to prep, especially when using a smoker bag, and…

Melanie Yunk
Sep 2008
Professional
2 votes
21261 views
GRILLED PUSIT (squid)

GRILLED PUSIT (squid)

Jomel
Oct 2013
Professional
2 votes
5627 views
Grilled Turkey Breast Tenderloins (or Pork Tenderloins) with Asian Marinade

Grilled Turkey Breast Tenderloins (or Pork Tenderloins) with Asian Marinade

Turkey breast tenderloins are the long strip of white meat under the…

Salad Foodie
May 2012
Professional
1 vote
8112 views