Slow cook recipes added by professional chefs

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Pear & Fig Chutney

Pear & Fig Chutney

I still had a few pears from the orchard and the figs are almost finished. Why not a Pear & Fig chutney? Easily done! This is everything a…

Amos Miller
Nov 2011
Professional
10 votes
10558 views
Cauliflower & Potatoes ~ Indian style

Cauliflower & Potatoes ~ Indian style

I have never been a really big fan of cauliflower, but I love potatoes and spices. This dish, known as 'Alu…

Amos Miller
Jan 2012
Professional
8 votes
7453 views
Rich Sauce with White Eggplant & Herbs

Rich Sauce with White Eggplant & Herbs

Eggplant has nothing to do with eggs - unless you dip and bread them. This sauce is a knockout! We grow…

Amos Miller
Sep 2011
Professional
13 votes
7847 views
Texas Chuck Wagon Pinto Beans

Texas Chuck Wagon Pinto Beans

This dish is all about FLAVOR. San Antonio and Ft. Worth are my two favorite places to be when in Texas. This recipe was inspired by some dining…

Amos Miller
Apr 2011
Professional
6 votes
12948 views
Mom's Sausage & Bean Soup

Mom's Sausage & Bean Soup

Also called "Mom's Escarole & Bean Soup" - for our vegetarian guests. I prefer to use all fresh ingredients and bring dried beans to life, but you…

Amos Miller
Jun 2012
Professional
4 votes
3420 views
Morrocan Lamb

Morrocan Lamb

I love the savory and slow & low cooking process of Morrocan food and especially stews like this, How can you not love this dish over the balnd…

Bernard Dahilig
Aug 2016
Professional
1 vote
222 views
Spicy crab gravy

Spicy crab gravy

Crabs though look complicated to be cooked, the actual process is so simple as pictured here and once cooked its taste rules all the seafood. Here…

Moms Times
Feb 2013
Professional
1 vote
2818 views
Golumpkis (Polish stuffed cabbage rolls)

Golumpkis (Polish stuffed cabbage rolls)

Try something a little different: Have a Polish food festive dinner party!

Debi Shawcross
Mar 2010
Professional
3 votes
13244 views
Sarson Ka Saag (Punjab special)

Sarson Ka Saag (Punjab special)

Sarsoon Ka Saag is a Punjab special dish, cooked happily, served happily, distributed among neighbour happily. This is the taste of Punjab.…

miansari66
Feb 2011
Professional
1 vote
3683 views
Herbed Duck Broth with Wild Rice

Herbed Duck Broth with Wild Rice

Take most of one duck, some fresh herbs, the flavors from a few vegetables and simmer. Voila! It's that simple.…

Amos Miller
Feb 2012
Professional
1 vote
2675 views
Crabs gravy (Kurle ambat)

Crabs gravy (Kurle ambat)

Finally, here I am with my all time favourite crabs gravy. I have observed that people who are very fond of fish, dont prefer crabs/prawns much and…

karenrecipe
Mar 2012
Professional
1 vote
2664 views
Vegetarian Pinto Beans

Vegetarian Pinto Beans

A family crock-pot favorite. Simple, easy, and delicious.

Wendi Taylor
Jun 2012
Professional
1 vote
3058 views
Crock Pot Chicken Stew

Crock Pot Chicken Stew

The perfect Sunday evening supper, this basic stew is pure comfort fare! What I enjoy particularly are the ease of preparation, large chunks of…

Salad Foodie
Feb 2014
Professional
3 votes
6041 views
Avocado Ritz

Avocado Ritz

Avocado’s are a Famous in South African and are often used in starters and salads. This dish is very easy to cook and healthy too .

karenrecipe
Mar 2012
Professional
1 vote
2817 views
Artichoke Heart, Cheese and Basil Appetizer

Artichoke Heart, Cheese and Basil Appetizer

Warm, cheesy, bubbly cheese:::drink some wine and enjoy your day...and top it off with some toasted bread or…

David Van Buskirk
Apr 2012
Professional
2 votes
2475 views