- Winter (32)
- Fall (31)
- BBQ party (27)
- Christmas (25)
- Dinner Party (24)
- Birthday party (12)
- Cinco de Mayo (9)
- Cocktail party (11)
- Easter (11)
- Father's Day (12)
- Halloween (4)
- Hanukkah (1)
- July 4th (8)
- Labor Day (12)
- Mardi Gras (3)
- Memorial Day (9)
- Mother's Day (8)
- New Year (3)
- Oktoberfest (5)
- Passover (1)
- Picnic (15)
- Purim (1)
- Ramadan (1)
- Rosh Hashanah (1)
- Sporting events (9)
- Spring (15)
- St Patrick's Day (4)
- Sukkot (1)
- Summer (20)
- Thanksgiving (22)
- Valentine's Day (9)
- Weddings (7)
- « See less
- See all »
Side dishes recipes with 500 or fewer calories added by professional chefs
All recipes » Side dishes » 500 or fewer calories
gharwali subjiit can be made with seasonal vegetables which can be available locally. |
sunil k.nayar
May 2012 Professional |
1 vote
1669 views
|
|
muringaka thoran(drumstick tossed with tempered coconut)drum stick which boiled and cook along with grated and tempered coconut) |
sunil k.nayar
May 2012 Professional |
1 vote
1274 views
|
|
Sofrito RiceEasy recipe to prepare. Serve with Latin American, or grilled foods. |
myra byanka
Jun 2012 Professional |
1 vote
5385 views
|
|
Pineapple Mango SalsaServe with Caribbean Grilled Chicken and Cilantro Rice |
Chef Smith
Jul 2012 Professional |
1 vote
3988 views
|
|
Dirty Rice with Andouille SausageThis is a great recipe for potlucks or holidays. I have substituted andouille sausage for gizzards. |
myra byanka
Aug 2012 Professional |
1 vote
6791 views
|
|
Skinny Classic Baked BeansYour search might just be over…These classic baked beans are simply wonderful. You’ll love the ease of this recipe, too. Made with such a rich… |
Skinny Kitchen with Nancy Fox
Sep 2012 Professional |
1 vote
5348 views
|
|
Creamed Spinach Stuffed TomatoesPatti and I have set one night a week just for us. It’s our date night. We usually put something special on our… |
Patti Fisher
Jan 2013 Professional |
1 vote
5724 views
|
|
Crockpot Pinto BeansMake these in the slow cooker, or stovetop, and bake some cornbread. Yum! Usually, I make pintos with tomato sauce, but chile sauce adds a nice… |
myra byanka
Mar 2013 Professional |
1 vote
3175 views
|
|
Mexican Rice PilafGenerally, Mexican cooks make this rice with fresh tomatoes, but ever the corner-cutter, I use petite diced, drained. |
myra byanka
Mar 2013 Professional |
1 vote
5477 views
|
|
Coach's Favorite Baby Lima BeansI have a dog park buddy (former basketball coach) I cook for, and he brought me this recipe a lady in his… |
myra byanka
Apr 2013 Professional |
1 vote
2239 views
|
|
Super Low Calorie Honey Mustard Broccoli SlawI love all kinds of slaw, particularly this flavorful one! Using broccoli slaw is a wonderful alternative to… |
Skinny Kitchen with Nancy Fox
Jul 2013 Professional |
1 vote
4109 views
|
|
Iranian RiceIt's a little labor intensive, but totally worth it. This is probably the best rice I've ever had! Adapted from TheKitchn.com. |
Kyra Martin
Oct 2013 Professional |
1 vote
2607 views
|
|
Homemade BeetsEasy prep recipe for beet lovers. Better than canned! |
myra byanka
Nov 2013 Professional |
1 vote
6243 views
|
|
Chow-Chow RelishFall's green tomatoes are a perfect base for a batch of chow-chow. This pickled relish or condiment is lip-smacking good on hotdogs, hamburgers,… |
Salad Foodie
Oct 2014 Professional |
1 vote
7097 views
|
|
Roasted Butternut SquashTo roast butternut squash you can either roast cut in half, cut side down, in a pan with a little water for about 1-1½ hours and then scoop out of… |
B Innes
Feb 2016 Professional |
1 vote
3346 views
|