Shellfish recipes

Nilasing na Hipon

A traditional filipino recipe that uses alcohol or wine in cooking. The wine gives extra taste and tang to the dish.

Ginataang Hipon (Prawns with Coconut Milk)

A tasty prawns recipe that I love. The thick coconut milk makes the dish very enticing to eat.

Overnight Marinated Shrimp

This recipe originally called for uncooked shrimp but I thawed frozen shrimp and used it instead and it worked perfectly.

CRAB TASSIES

THESE TARTS HAVE A RICH CRAB FILLING

EASTERN SHORE CRAB CAKES

THIS IS AN OLD RECIPE FROM A FAMILY FROM THE EASTERN SHORES OF MARYLAND. THEY HAVE THE BEST CRABS THERE.

SAUTEED SCALLOPS WITH ANGEL HAIR PASTA

A TASTY COMBINATION.

Buttered Shrimp

Easy buttered shrimp recipe with a twist ^.~ http://beccaeatsmanila.blogspot.com/2013/02/buttered-shrimp.html

Tinolang Tahong

Very easy to prepare and easy to cook. A fresh soupy dish for the family.

Clams with Ginger Soup

I like this clam recipe to taste a strong gingery taste. It is soothing to the throat and minty in the mouth.

shrimp alfrado

this is a pasta dish for every one

MJ's Italian Shrimp Scampi

Fresh Tulya (Small Clams) Soup

Seafood soup dish. A fresh minty gingery taste that I like for this.

Fried Prawns with Garlic and Fresh Basil

My family enjoyed this dish a lot! We love the wonderful smell and taste of the crispy minced garlic and the…

Prawns Roast

This is sure to ignite your taste buds. Adapted from the Chemmeen Roast recipe provided by Marias Menu, this helped me take my husband back to his…

Steamed Crabs

This recipe is just the same as the traditional way of steaming crabs with a little twist by using beer instead of water. I learned this from a…