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Freeze::Chill recipes
All recipes » Freeze/chill
Mexican Ice Cream Dessert RecipeMexican Ice Cream – creamy vanilla ice cream on the inside with a cinnamon crunch coating. Add a little cayenne… |
Doctor Jo
Jul 2020 Intermediate |
1 vote
445 views
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Salsa Roja de TomatillosRed Mexican Salsa. Great with Chips and Margaritas for that Cinco de Mayo Celebration! |
Rocio Herbert
Mar 2008 Intermediate |
1 vote
7586 views
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wine poached pears w/ Sauternes Ice CreamThis was printed in the Contra Costa Times a couple of months ago. I recently made it again as part of my NYE… |
Rose Nape
Jan 2009 Professional |
1 vote
6064 views
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Mont Blanc Vacherin with Chestnut Ice Cream and Chocolate Meringue and Marron EspumaA Mont Blanc Vacherin made of chocolate meringue, chestnut ice cream,… |
Patrice Martineau
May 2009 Professional |
5 votes
18341 views
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Breakfast IcecreamA delicious combination of maple flavored ice cream with chunks of pancake and bacon! |
Melinda Brown
Jan 2011 Intermediate |
1 vote
2450 views
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Frutti-Tutti Ice-Cream PopSure this will chill you out with quick whip exotic ice-cream. |
kristy
Feb 2011 Intermediate |
2 votes
2969 views
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Kiwi SalsaInstead if using tomatoes to make a salsa, try something new. In this recipe, kiwi becomes the main ingredient! It is delicious! |
Jennifer Sikora
Jul 2011 Advanced |
2 votes
3410 views
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Giving a charm braceletCharm Bracelet Gift Giving Ideas Giving a charm bracelet to your loved one for a special occasion is a great idea. These bracelets are unique and… |
zxm123
Aug 2012 Intermediate |
1 vote
8669 views
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BASIL WALNUT PESTO RECIPE UPDATEDORGANIC WALNUTS ARE NOW STANDING IN FOR PECANS AND FOR THE TRADITIONAL PINE NUTS IN THIS VARIATION OF PESTO! |
Lillie Ann Passwaiter
Jul 2016 Intermediate |
1 vote
864 views
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Lemon Fluff DessertLight, fluffy, perfect for hot summer days. Found recipe on tastofhome.com/simple. |
peace
Feb 2017 Intermediate |
1 vote
1411 views
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panch ratna raitaThis is a yogurt based side salad that prevents heart burns for those of us who really love our spices. |
rsharma
Feb 2008 Beginner |
2 votes
4951 views
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Peppermint Stick Ice CreamThis recipe serves 12 servings |
karin lubeck
Jun 2008 Beginner |
1 vote
4743 views
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RASPBERRY AND ZINFANDEL SHERBET WITH WARM BERRY COMPOTE
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Draeger's Cooking School
Jul 2008 Professional |
2 votes
7560 views
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SMOKED SALMON WITH TOASTED BRIOCHESMOKED SALMON WITH TOASTED BRIOCHE |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Jun 2010 Professional |
1 vote
2875 views
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BLACK FORREST COUPEBLACK FORREST COUPE |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Jun 2010 Professional |
1 vote
1731 views
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