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Main dish recipes with 400 or fewer calories costing less than $1.5 per serving
All recipes » Main dish » 400 or fewer calories
Vegetarian TVP Spaghetti SauceThis vegetarian spaghetti sauce is made with Textured Vegetable Protein (TVP), a highly nutritious soy product, an alternative to meat. The texture… |
Micheline
Dec 2014 Intermediate |
1 vote
8860 views
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Tacos Al CarbonThis is a simple steak taco recipe that emphasizes the flavor of the meat and the grill. You can spice it up by adding extra cumin or a little… |
John Spottiswood
May 2008 Advanced |
3 votes
24688 views
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Low Carb Crockpot EnchiladasHealthy and very tasty Low Carb Crockpot Enchiladas the whole family will love. Recipe Source:… |
1st Place Recipes
Feb 2011 Intermediate |
2 votes
25271 views
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Easy Crispy Oven-Fried Chicken With Quick SlawA new twist on an old favorite - chicken and coleslaw - from Delmarva Poultry Industries Inc. I tried it using… |
Salad Foodie
May 2014 Professional |
2 votes
5079 views
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Cochinita PibilCochinita Pibil (also puerco pibil) is a traditional Mexican slow-roasted pork dish from Yucatán. Preparation of traditional cochinita or puerco… |
Sergio Hernandez
Jan 2009 Advanced |
1 vote
13985 views
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Simple Sole MeuniereI seem to have a fetish with dover sole right now. It’s so plentiful and inexpensive, I keep looking for different ways to cook it. This easy… |
Nancy Miyasaki
May 2009 Intermediate |
3 votes
15389 views
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Québec Tourtière (Meat pie)A typical, traditional Québec meat pie, usually served during the Holiday Season. |
Micheline
Jul 2010 Intermediate |
2 votes
9062 views
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Bistro ChickenA healthy, tasty, easy recipe for the whole family. |
The Accidental Chef
Nov 2011 Advanced |
3 votes
25255 views
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Baked Chicken with Tomatoes and Basil
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Catherine Pappas
Jun 2013 Intermediate |
1 vote
7288 views
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Healthy Veggie FajitasThis is one of those dishes I like to just whip up for dinner. It's kind of like a Mexican stir fry. You can add meat if you want to. I usually… |
Lyndsey
Jan 2008 Beginner |
3 votes
13600 views
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Chicken JambalayaJambalaya is a Louisiana Creole dish of Spanish and French influence. It may have been created in Louisiana and may have its origins in Spanish… |
Robyn Savoie
Jul 2013 Advanced |
2 votes
7905 views
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Green string beans with potatoes and smoked sausageSeasonal, light and nutritious. |
Easy Cook - Laka kuharica
Jul 2013 Intermediate |
1 vote
10141 views
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Tourtière du Québec (Quebec meat pie)A typical, traditional Quebec meat pie, served mostly during the Holiday Season. |
Micheline
Sep 2010 Intermediate |
3 votes
7667 views
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Chicken Barley BakeIf you like barley, then you are going to love this tasteful, healthful, and easy one pot meal. This recipe originally in the Better Homes and… |
Ryan Boudreaux
Mar 2010 Professional |
3 votes
6530 views
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Yellow Split Peas with Vegetables (Dal Takari)Wow, this is such a wonderful dish and so easy to cook! The keys to this dish are the yellow lentils, fried… |
John Spottiswood
Feb 2011 Advanced |
7 votes
7181 views
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