- Dinner Party (10)
- BBQ party (10)
- Father's Day (8)
- Birthday party (8)
- Winter (7)
- Christmas (7)
- Cinco de Mayo (1)
- Cocktail party (6)
- Easter (7)
- Fall (6)
- Halloween (1)
- Hanukkah (1)
- July 4th (1)
- Labor Day (5)
- Mardi Gras (1)
- Memorial Day (6)
- Mother's Day (7)
- New Year (6)
- Oktoberfest (2)
- Passover (5)
- Picnic (7)
- Purim (1)
- Ramadan (7)
- Spring (4)
- St Patrick's Day (2)
- Sukkot (1)
- Summer (6)
- Thanksgiving (6)
- Valentine's Day (6)
- Weddings (7)
- « See less
- See all »
Indian main dish recipes with 400 or fewer calories costing less than $1.5 per serving
All recipes » Main dish » Indian » 400 or fewer calories
Grilled Tandoori Turkey TenderloinThis is a fun rendition of Tandoori. It is adapted from a recipe in Cuisine At Home seven years ago. Since… |
Bob Vincent
Sep 2012 Intermediate |
3 votes
11719 views
|
|
"Tandoori" grilled chickenWhile this dish isn't made in a traditional Indian clay oven, the yogurt marinade and spice blend can still yield a very authentic-tasting end… |
Chris Patil
Feb 2008 Advanced |
11 votes
21656 views
|
|
Yellow Split Peas with Vegetables (Dal Takari)Wow, this is such a wonderful dish and so easy to cook! The keys to this dish are the yellow lentils, fried… |
John Spottiswood
Feb 2011 Advanced |
7 votes
7181 views
|
|
Grilled Chicken TikkaI adapted this recipe from Steven Raichlen's The Barbecue Bible for a super bowl party. I added paprika and cumin and made a few other small… |
John Spottiswood
Feb 2015 Advanced |
1 vote
5951 views
|
|
Dhal (Lentil) RiceRice and dhal scented with ghee and spices. |
Navaneetham Krishnan
Oct 2014 Intermediate |
1 vote
3306 views
|
|
Aloo Matar (Potato And Pea Curry)Creamy, spicy and aromatic and with soft tender potatoes and green peas. |
Navaneetham Krishnan
Mar 2015 Intermediate |
1 vote
3086 views
|
|
Pachai Payaru Kulambu (Green Moong Dal Curry)Thick creamy aromatic curry; scented with curry leaves and ghee. |
Navaneetham Krishnan
Dec 2013 Intermediate |
1 vote
4531 views
|
|
Stir Fried Vegetarian Mutton With Curry LeavesIt’s a side dish for rice; magnificent aroma of spices and curry leaves. |
Navaneetham Krishnan
Jul 2014 Intermediate |
1 vote
3482 views
|
|
Kheemah Kheemah Kheehah ChamelionOk, I'm sure I'm dating myself with that one. I remember when I was dancing around with one earring and big… |
kathy gori
Mar 2010 Advanced |
4 votes
4766 views
|
|
Rajma (Kidney Bean Curry) with SpinachRajma is a North Indian curry of kidney beans cooked with onions, tomatoes and spices. "Rajma chawal" which… |
Chitra Agrawal
Mar 2010 Intermediate |
3 votes
4040 views
|
|
creamy chicken korma
|
Chez la mere
Apr 2011 Professional |
1 vote
2795 views
|
|
potato and chicken sausage stackswith slices of potato and sausage arrange in stacks and served with curry sauce. |
sunil k.nayar
Mar 2012 Professional |
1 vote
1299 views
|
|
Classic Chicken Currycourtesy Toronto Star Smita Chandra |
Chez la mere
Oct 2013 Professional |
1 vote
2158 views
|
|
BAKED CHICKEN GARLICI love garlicky food. It gives so much flavor and good for health. This Indian dry dish is so tasty and succulent up to the last bite... |
MARIA LOURDES V. LIPARDO-AYUB
Jul 2010 Advanced |
1 vote
3919 views
|
|
Ney Sambar (Ghee Dhal Curry)Enriching and irressible fragrance of ghee which makes this curry even more delectable. |
Navaneetham Krishnan
Sep 2013 Intermediate |
1 vote
2869 views
|