Breakfast & brunch recipes costing less than $1.0 per serving

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Lemon Curd

Lemon Curd

A versatile curd that could be eaten plain or used in any cakes or pies

Joy
May 2010
Intermediate
2 votes
1031 views
Granola Clusters

Granola Clusters

This recipe is yet another accident/experiment from last night when I was trying to replicate a healthy cookie recipe I found on 101 cookbooks. I…

Megan DeLong
May 2010
Intermediate
1 vote
5851 views
Morning Magic Muffins

Morning Magic Muffins

Delicious breakfast muffins. Get a fruit and veggie serving in cake! And I made some alterations to cut down on fat and sugar which worked very…

Jennifer M
Apr 2010
Intermediate
1 vote
5135 views
Ricotta Cheese Pancakes

Ricotta Cheese Pancakes

Light, airy, lightly sweetened, these are the perfect brunch (or anytime) treat. No syrup necessary--they're yummy on their own.

Karen Chow
Apr 2010
Intermediate
2 votes
2117 views
Easy Quiche

Easy Quiche

Quiche is the perfect idea for an easy, budget-friendly dinner, and it comes together in a flash! The perfect "go-to" meal when you’re on a budget…

Penny Hawkins
Apr 2010
Advanced
4 votes
19073 views
Vanishing Oatmeal Cookie Pancake

Vanishing Oatmeal Cookie Pancake

Love oatmeal cookies? Well then, have it for breakfast in pancake form. They will fill you up and carry you…

Joanne
Mar 2010
Intermediate
2 votes
5025 views
Hot Cros Buns

Hot Cros Buns

Barbara Beery
Mar 2010
Professional
4 votes
4157 views
Easter Egg Omelette

Easter Egg Omelette

When Easter is on it's way, most families with kids have plenty of extra eggs in the fridge! Put all those eggs to good use and stir-up an omelette…

Barbara Beery
Mar 2010
Professional
2 votes
3668 views
Bulgarian Makitzi

Bulgarian Makitzi

The makitzi that my mother-in-law makes are from her hometown of Berkovitza. She describes the recipe as very basic, so you can add any filler to…

Casey Angelova
Mar 2010
Professional
2 votes
5425 views
Pumpkin Amaretto Muffins

Pumpkin Amaretto Muffins

I am always trying to find ways throughout the year to use up leftover cans of pumpkins. This is a favorite. It is nice in the fall months, but…

Jennifer Lorang
Mar 2010
Intermediate
1 vote
1418 views
Irish Soda Bread with Raisins and Nuts

Irish Soda Bread with Raisins and Nuts

A nice soda bread enhanced with orange zest, raisins and walnuts. This is perfect for breakfast, a morning…

Marlin Rinehart
Mar 2010
Intermediate
6 votes
28300 views
Pumpkin Apple Muffins

Pumpkin Apple Muffins

This is the perfect autumn muffin, but just as good in winter, too. The muffins are moist with just the right amount of spice. I'm almost addicted…

Marlin Rinehart
Mar 2010
Intermediate
3 votes
2905 views
Coffee Biscuits

Coffee Biscuits

Nice coffee biscuits ideal for breakfast or as snack for a break.

Tania Mattiello
Mar 2010
Intermediate
15 votes
4766 views
Crunchy Jelly-Stuffed French-Toast

Crunchy Jelly-Stuffed French-Toast

French Toast is actually better if you use slightly dry or stale bread, as it soaks up the flavorful egg batter…

Kevin Olomon
Mar 2010
Professional
2 votes
1663 views
Over-Night Sour Apple Coffee-Cake

Over-Night Sour Apple Coffee-Cake

I like to use Granny Smith Apples for this recipe, because of their firm tartness. This coffee cake can be…

Kevin Olomon
Mar 2010
Professional
2 votes
6859 views