Servings: 4
Ingredients
- 8 ounce bulk breakfast sausage cooked, liquid removed, and crumbled
- 4 lrg Large eggs lightly beaten
- 1/4 c. sliced green onions
- 2 Tbsp. melted butter
- 1 pkt tortilla chips coarsely crumbled
- 2 c. shredded Cheddar cheese
- 16 ounce Ortega salsa - homestyle recipe (mild)
Directions
- Preheat oven to 350 degrees.
- Combine sausage, Large eggs and green onions in medium bowl.
- Pour butter in medium baking dish; add in sausage mix. Top with chips; sprinkle with cheese.
- Bake for 10 to 12 min or possibly till Large eggs are set and cheese is melted; top with salsa.
- This recipe yields 4 servings.
- Description: "For an early morning change of pace, think nachos. Your family will beg for this breakfast treat time and time again."
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 288g | |
Recipe makes 4 servings | |
Calories 523 | |
Calories from Fat 354 | 68% |
Total Fat 39.88g | 50% |
Saturated Fat 19.3g | 77% |
Trans Fat 0.0g | |
Cholesterol 374mg | 125% |
Sodium 1281mg | 53% |
Potassium 576mg | 16% |
Total Carbs 10.37g | 3% |
Dietary Fiber 1.7g | 6% |
Sugars 0.82g | 1% |
Protein 30.88g | 49% |
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