Side dishes recipes with 600 or more calories costing more than $3 per serving

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Mushroom and Fried Corn Rice

Mushroom and Fried Corn Rice

My Mushroom and Fried Corn Rice is a side dish packed with flavor and full of the fall colors. It's a side dish my family treasures and request…

Allison Loesch
Oct 2008
Intermediate
41 votes
17534 views
Corn Souffle

Corn Souffle

This is a wonderful corn casserol I make every Thanksgiving and Christmas ...however, this side dish is a compliment to many entrees! I have never…

Terri Jordan
Feb 2008
Intermediate
14 votes
42283 views
Best Turkey Stuffing

Best Turkey Stuffing

This recipe is a combination and adaptation of two great stuffing recipes found in the New Best Recipe cookbook by Cook's Illustrated (one of our…

John Spottiswood
Oct 2010
Advanced
8 votes
12998 views
My favorite Stuffing without Meat

My favorite Stuffing without Meat

This is a wonderful stuffing recipe that is adapted from one by James Beard. It is truly delicious! You could…

John Spottiswood
Nov 2008
Advanced
5 votes
11248 views
Garlic Ginger Chicken Pineapple Rice

Garlic Ginger Chicken Pineapple Rice

Gene Sakahara and Sam Bozzo
Jul 2008
Professional
4 votes
10060 views
Broccoli Cheese Rice Casserole

Broccoli Cheese Rice Casserole

A delicious rice dish that is easy to make and goes well with any type of baked, grilled or barbecued meat. A good way to sneak in vegetables to…

Just Cookin'
Nov 2012
Intermediate
4 votes
16522 views
Potatoes Gratin w/dill & gruyere

Potatoes Gratin w/dill & gruyere

david spottiswood
Feb 2008
Intermediate
4 votes
13558 views
Texas Style Pinto Beans

Texas Style Pinto Beans

Slightly spicy cumin, cilantro and jalapenos lend a Southwestern Tex/Mex flair to tender pinto beans in this recipe. I've added a ham hock and/or…

Sergio Hernandez
May 2010
Advanced
4 votes
20211 views
Butternut Squash Risotto

Butternut Squash Risotto

Thanks to the Simply Recipies blog...wonderful! I loved this dish. I could sit down and eat cups and cups and cups of this dish. It was a…

Kelly Sheeman
Oct 2008
Intermediate
3 votes
12760 views
Two Rooms Hummous

Two Rooms Hummous

A thick spread made from mashed chickpeas in the style of the restaurant Two Rooms. Can be served as an accompaniment with fish or used as a dip.

Matthew Crabbe
Jun 2009
Professional
3 votes
4729 views
Arancini (Italian Rice Balls)

Arancini (Italian Rice Balls)

Arancini means "little oranges" in Sicilian and they can be found all over Palermo. Cooked and flavored Arborio rice is formed around a filling of…

lisa
Mar 2011
Advanced
2 votes
25270 views
Corn Bread Stuffing

Corn Bread Stuffing

Adapted from: James Beard’s ~ American Cookery I love to try different dishes and this side dish came out a winner. Enjoy with Love,…

Catherine Pappas
Oct 2010
Intermediate
2 votes
2760 views
Bacon Wrapped Asparagus

Bacon Wrapped Asparagus

Simple ways to enjoy your veggies

ShaleeDP
Oct 2013
Intermediate
2 votes
2751 views
Plum Chutney

Plum Chutney

Deepti Naik
Jul 2010
Intermediate
2 votes
3696 views
Low Fat Noodle Pudding Casserole You’ll Love for Hanukkah or Anytime

Low Fat Noodle Pudding Casserole You’ll Love for Hanukkah or Anytime

delicious. If you celebrate Hanukkah it’s a wonderful side dish casserole.…

Skinny Kitchen with Nancy Fox
Dec 2011
Professional
2 votes
4142 views