American side dishes recipes with 600 or more calories costing more than $3 per serving
All recipes » Side dishes » American » 600 or more calories
My favorite Stuffing without MeatThis is a wonderful stuffing recipe that is adapted from one by James Beard. It is truly delicious! You could… |
John Spottiswood
Nov 2008 Advanced |
5 votes
11248 views
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Lee Roy Selmon's Restaurant Recipe for Corn CasseroleThis is one of most requested side items at Lee Roy Selmon's. I believe its popularity lies in its simplicity… |
Jack Parrino
Feb 2014 Intermediate |
1 vote
23681 views
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Texas Style Pinto BeansSlightly spicy cumin, cilantro and jalapenos lend a Southwestern Tex/Mex flair to tender pinto beans in this recipe. I've added a ham hock and/or… |
Sergio Hernandez
May 2010 Advanced |
4 votes
20211 views
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Best Turkey StuffingThis recipe is a combination and adaptation of two great stuffing recipes found in the New Best Recipe cookbook by Cook's Illustrated (one of our… |
John Spottiswood
Oct 2010 Advanced |
8 votes
12998 views
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Broccoli Cheese Rice CasseroleA delicious rice dish that is easy to make and goes well with any type of baked, grilled or barbecued meat. A good way to sneak in vegetables to… |
Just Cookin'
Nov 2012 Intermediate |
4 votes
16522 views
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Broccoli & Cheese CasseroleThis is the best broccoli casserole! I am ALWAYS asked to bring this to dinners. I grew up with my mom using this recipe and it seriously is loved… |
Carolina Create
Dec 2013 Advanced |
1 vote
6502 views
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Mushroom and Fried Corn RiceMy Mushroom and Fried Corn Rice is a side dish packed with flavor and full of the fall colors. It's a side dish my family treasures and request… |
Allison Loesch
Oct 2008 Intermediate |
41 votes
17534 views
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Italian Sausage Stuffed Bell Peppers
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Catherine Pappas
Oct 2014 Intermediate |
1 vote
5680 views
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Garlic & Herb Home-style Mashed PotatoesSkin-on home-style mashed potatoes with garlic & herbs. |
Wendi Taylor
Nov 2012 Professional |
1 vote
5619 views
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Wild Rice Pilaf with Fresh VegetablesDid you know that wild rice is not rice at all but grass? It grows in areas of shallow water, so prevalent in… |
Jane Evans Bonacci
Jul 2010 Advanced |
1 vote
5335 views
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My Favorite Asian SlawThis zesty, flavorful slaw is also healthy and nutritious. The slaw is served cold, and cooking time in the recipe is refrigerator chilling time. |
ChaCha Can Cook
Jan 2012 Intermediate |
1 vote
1652 views
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Corn Bread StuffingAdapted from: James Beard’s ~ American Cookery I love to try different dishes and this side dish came out a winner. Enjoy with Love,… |
Catherine Pappas
Oct 2010 Intermediate |
2 votes
2760 views
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Simoneaux's Cornbread DressingThe yummiest cornbread dressing you'll ever taste! I got the recipe from my brother-in-law, who comes from a family full of great cooks! |
Missy
Oct 2010 Intermediate |
1 vote
2594 views
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Pineapple Casserole
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Gen Rose
Feb 2010 Intermediate |
1 vote
2541 views
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Country Gravy
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DCMH
Jul 2012 Intermediate |
1 vote
1458 views
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