- Popular Categories
- Course
- Cuisine
- Main Ingredient
- Pasta (153)
- Vegetables (100)
- Chicken (68)
- Tomatoes (57)
- Beef (42)
- Beans (20)
- Cheese (29)
- Chocolate (9)
- Citrus (4)
- Dairy (10)
- Eggs (15)
- Fish (31)
- Fruits (22)
- Garlic (5)
- Grains (8)
- Greens (5)
- Herbs (11)
- Lamb (7)
- Mushrooms (16)
- Nuts (8)
- Olives (3)
- Onions (1)
- Peppers (7)
- Pork (13)
- Potatoes (9)
- Poultry (4)
- Rice (14)
- Shellfish (35)
- Soy (2)
- Turkey (8)
- Yogurt (2)
- « See less
- See all »
- Healthy/Special
- Cook Method
- Holiday/Occasion
- Dinner Party (208)
- Summer (177)
- Winter (146)
- Fall (138)
- Birthday party (138)
- BBQ party (132)
- Christmas (129)
- Cinco de Mayo (60)
- Cocktail party (130)
- Easter (81)
- Father's Day (98)
- Halloween (57)
- Hanukkah (12)
- July 4th (86)
- Labor Day (86)
- Mardi Gras (46)
- Memorial Day (80)
- Mother's Day (102)
- New Year (79)
- Oktoberfest (46)
- Passover (19)
- Picnic (79)
- Purim (8)
- Ramadan (7)
- Rosh Hashanah (7)
- Sporting events (65)
- Spring (106)
- St Patrick's Day (48)
- Sukkot (4)
- Thanksgiving (76)
- Valentine's Day (66)
- Weddings (52)
- « See less
- See all »
- Calories
- Cost per Serving
Quick and easy Italian recipes
All recipes » Italian
Mushroom al denteA colourful and simple pasta dish that is made from wheat pasta which is more healthier and packed with fresh ingredients and the simplest… |
Padma Priya Manikam
Dec 2010 Intermediate |
2 votes
2583 views
|
|
Basil-Walnut PestoTo help mix the pesto with the cooked pasta, blend 4 to 6 tablespoons of the pasta cooking water into 1/2 cup pesto before tossing. |
Chef Feiny www.feintastingfoods.com
Dec 2010 Advanced |
2 votes
1908 views
|
|
Stuffed ArtichokesI will never forget the first time I ate Stuffed Artichokes.......It was love at first site......25 years later I still make it the same way my mom… |
Chef Feiny www.feintastingfoods.com
Dec 2010 Advanced |
1 vote
1989 views
|
|
Zucchini con Anice
|
BearNakedBaker
Feb 2011 Professional |
1 vote
2744 views
|
|
Amore Pizza copyright 2011 art of living,PrimaMedia,Inc/Maria LiberatiAmore Pizza Pizza Dough from The Basic Art of Pizza: copyright 2011… |
maria liberati
Feb 2011 Professional |
2 votes
1500 views
|
|
Asparagus in Sunshine (Asparagi in Giallo) copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati
|
maria liberati
Feb 2011 Professional |
2 votes
1169 views
|
|
Apple, Raisin & Pinoli Biscotti copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati
|
maria liberati
Feb 2011 Professional |
2 votes
1263 views
|
|
Stuffed Peppers copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati
|
maria liberati
Feb 2011 Professional |
2 votes
2143 views
|
|
Fruit Skewers with Chocolate Nut Saucecopyright 2011 art of living,PrimaMedia,Inc/Maria Liberati
|
maria liberati
Feb 2011 Professional |
2 votes
1120 views
|
|
Anginetti copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati
|
maria liberati
Mar 2011 Professional |
2 votes
1863 views
|
|
Parmesan-Coated Sweet Potato FriesThese are oh so delicious, and super kid friendly !! My grandson still calls them "Nonnie's Cool French Fries" |
Evelyn Scott
Mar 2011 Advanced |
2 votes
1805 views
|
|
RUBELLA´S WORLD FAMOUS SPAGHETTI SAUCEThis is a recipe I've perfected through the years |
Ruby Densmore
Mar 2011 Intermediate |
1 vote
2476 views
|
|
Meditteranean Salad
|
Phyllis Smith
Apr 2011 Intermediate |
3 votes
2170 views
|
|
Cream of pumpkin soupCream of pumpkin soup is by far my favorite soup: simple, rich and tasty! |
Giulia Robert
May 2011 Intermediate |
2 votes
2725 views
|
|
Shells with Olive Oil & LemonA simple, lemony pasta dish from Arturo Iengo's "Cucina Napoletana". You can be embellish this dish with grated Pecorino, ricotta salata, Jack or… |
Mares
May 2011 Intermediate |
1 vote
1016 views
|