Appetizer Recipes – Healthy Snack & Appetizer Recipes at CookEatShare
All recipes » Appetizers & snacks
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Cajun HamThis recipe is Mother's in New Orleans |
Redneck Mike
Oct 2012 Advanced |
1 vote
3274 views
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XINJIANG LAMB MINI PITA POCKETSOn the Silk Road path, the Uyghur cuisine in north western China uses a lot of spices and features goat and lamb dominantly. It's not what one… |
Linda Tay Esposito
Jun 2008 Professional |
2 votes
14797 views
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Panizas or chickpea frittersPanizas are typical from the Cádiz province in Andalusia, where the Sherry wines come from. They are made from chickpea flour, boiled in water, made… |
Guest of winter
Feb 2010 Intermediate |
2 votes
5522 views
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Vegan Japanese Cuisine: New Lotus Roots & UmeboshiLotus roots, when new and fresh, should be prized for their great natural taste. They can even be eaten almost… |
Robert-Gilles Martineau
Feb 2010 Advanced |
2 votes
7711 views
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Easter Dolci - A taralli that floats on airThe taralli is a treasure from Apuglia and are eaten any time of the day. Simple yet delicious recipes are… |
Patricia Turo
Feb 2010 Intermediate |
3 votes
5174 views
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Dolce al MascarponeMy luscious spring variation on Tiramisù, this one is made with a lemon syrup and fresh berries |
Carmelita
Mar 2010 Professional |
3 votes
4682 views
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Garlic labneh BazGarlic labneh Baz |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Jun 2010 Professional |
1 vote
9339 views
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Anago (Sea Eel)Anago (Sea Eel) |
ASHRAF ABD ALEEM
Jun 2010 Intermediate |
1 vote
2761 views
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makanekmakanek |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Jun 2010 Professional |
1 vote
6674 views
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SLICED BREAD PIZZASubscribe to my YouTube Channel (Lipardo's Global Kitchen) for more recipes and future raffle draws for giveaway prizes. My kids love pizza but… |
MARIA LOURDES V. LIPARDO-AYUB
Jul 2010 Advanced |
2 votes
7874 views
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SIOMAI (CHINESE DUMPLINGS)Subscribe to my YouTube Channel (Lipardo's Global Kitchen) for more recipes and future raffle draws for giveaway prizes. This dish is part of a… |
MARIA LOURDES V. LIPARDO-AYUB
Jul 2010 Advanced |
1 vote
8465 views
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ROMaSCO romesco PESTO sauceA savoury nut - tomato based specialty...which has originated in Spain has now been taken over by an Italian. Aromatic, rich and incredibly… |
Foodessa
Jul 2010 Professional |
3 votes
5591 views
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HOT DOG BUNS SNACKTHIS RECIPE WE USE IT QUICK AND TASTY ON THE GRILL-A SMOKER AT grill-a.com |
GARY ESTESS
Aug 2010 Professional |
1 vote
4802 views
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Baked onion pakora (fritters)Pakoras (fritters) are different vegetables that are dipped in a spiced batter and deepfried. This is usually served as a snack or an appetizer.… |
Latha Samu
Aug 2010 Intermediate |
3 votes
6409 views
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Tuna with Moroccan Spices and ChermoulaThis is just an outstanding appetizer. The spices do not overwhelm the flavor of the tuna, but instead… |
John Spottiswood
Aug 2010 Advanced |
5 votes
7492 views
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