Antipasto recipes

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Chorizo

Chorizo

An authentic traditional chorizo recipe that will transport you to Spain and add that real flavour to dishes that some commercial varieties lack.

John Allred
Jun 2011
Professional
2 votes
3005 views
Pick and shovel

Pick and shovel

Hello Everyone! The last few days have been full with exciting news. In the last post I shared some of those news and there’s already more to…

Arturo Féliz-Camilo
Sep 2011
Professional
2 votes
6409 views
Funky Chilled Century Egg Tofu

Funky Chilled Century Egg Tofu

Happy 2011, everyone! Let's celebrate the New Year with these cold appetizers, which marked the beginning of our first course on X’mas Eve.

Blackswan
Jan 2011
Advanced
1 vote
4970 views
Zeppole

Zeppole

Zeppole are so easy to make—after all, they are basically just fried pizza dough balls—it is almost embarrassing to post about it, but since it was…

Frank Fariello
Jan 2011
Advanced
4 votes
9813 views
Red horn peppers stuffed with cheese

Red horn peppers stuffed with cheese

Delicious starter or a side dish combines the tanginess of the cheeses with the sweetness of peppers.

Easy Cook - Laka kuharica
Mar 2014
Intermediate
1 vote
2045 views
Parmigiana di melanzane (Eggplant Parmesan)

Parmigiana di melanzane (Eggplant Parmesan)

Being a lover of good food, I find it almost impossible to answer the question 'what's your favorite dish?' But…

Frank Fariello
Aug 2010
Advanced
6 votes
7473 views
Aromatic Basil Minced Pork In Kueh Pie Tee Shells

Aromatic Basil Minced Pork In Kueh Pie Tee Shells

Pad Ga-prao (Stir-fry Minced Meat with Basil Leaves) is one of the most common dishes in Thailand, using the…

Blackswan
Mar 2011
Advanced
1 vote
2936 views
Chinese Seafood Noodles

Chinese Seafood Noodles

My favorite food is Chinese seafood, like Seviche (even though that's technically Peruvian, but I like the Chinese Style Seviche) and Campechana.…

Weining Wang
Aug 2016
Professional
1 vote
1437 views
Egyptian Tirmis

Egyptian Tirmis

Egyptian Tirmis, or Lupini Beans. Popular as a bar snack and great with drinks.

Buttered Up
Jun 2011
Intermediate
1 vote
6811 views
Pumpkin gnocchi with basil and Parmesan

Pumpkin gnocchi with basil and Parmesan

Wonderful hors d'oeuvre or light dinner.

Easy Cook - Laka kuharica
Oct 2013
Intermediate
1 vote
1373 views
Tomato Cutlet Antipasto

Tomato Cutlet Antipasto

Catherine Pappas
Oct 2014
Intermediate
1 vote
2604 views
Fruit in a baby buggy (with sweet dip)

Fruit in a baby buggy (with sweet dip)

This recipe was made for a friends baby shower. I spent about three hours carving this baby buggy. I had orange…

Veronica Gantley
Nov 2010
Advanced
1 vote
1297 views
Pan-Seared Scallops in Lemon Myrtle Cream

Pan-Seared Scallops in Lemon Myrtle Cream

Lemon Myrtle is a citrus-fragranced spice that blends wonderfully with seafood. The sourish Lemon Myrtle Cream…

Blackswan
Nov 2011
Advanced
1 vote
2040 views
Nilagang Pata (pork legs)

Nilagang Pata (pork legs)

Native Filipino soup dish that everybody loves!

ShaleeDP
Nov 2012
Intermediate
1 vote
7565 views
Cuban Shrimp and Avocado Salad with tamarind sauce.

Cuban Shrimp and Avocado Salad with tamarind sauce.

This Summer, try this high protein Cuban inspired salad that is delicious and nutritious.

Cuban Cuisine
Jun 2013
Intermediate
1 vote
2755 views