Pork appetizers & snacks recipes

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Bobby Lovera's BBQ Spare Ribs

Bobby Lovera's BBQ Spare Ribs

So tender and easy. Use the oven first then go to the grill and smoke them for 30 minutes.

Bobby Lovera
Jul 2013
Professional
4 votes
21605 views
CHA SIU BAO - STEAMED BBQ PORK BUNS

CHA SIU BAO - STEAMED BBQ PORK BUNS

The char siu bao is a dimsum staple. Sweet, juicy bits of Chinese bbq pork oozing out of the soft, sweet bun.…

Linda Tay Esposito
Jul 2008
Professional
9 votes
93458 views
Roasted pig's snouts and ears

Roasted pig's snouts and ears

I know this will be literally “hard to swallow” for many! LOL! But staying true to the site theme (Traditional Dominican food) Believe me when I say…

Arturo Féliz-Camilo
Apr 2012
Professional
1 vote
24735 views
Chicharon Bulaklak (Fried Pork Mesentery)

Chicharon Bulaklak (Fried Pork Mesentery)

This is a native Filipino delicacy that are usually for nibbles (pulutan) while drinking. Pairs with beer or…

ShaleeDP
May 2013
Intermediate
3 votes
26529 views
Pork w/ Apple, Onion & Hard Cider Sauce

Pork w/ Apple, Onion & Hard Cider Sauce

Leaves turning, cooler breezes blowing - time for a comforting pork roast with onions, apples and hard cider.…

Amos Miller
Sep 2011
Professional
4 votes
14979 views
Sweet and Sour Pork

Sweet and Sour Pork

Chez la mere
Feb 2012
Professional
2 votes
21556 views
Old Fashioned Cretons (meat pâté)

Old Fashioned Cretons (meat pâté)

A typical French Canadian meat pâté served cold, with fresh bread slices or crackers as an appetizer.

Micheline
Jul 2010
Intermediate
2 votes
9092 views
Sizzling Pork Sisig

Sizzling Pork Sisig

This is an authentic pinoy recipe that is normally served on occasions with drinking and wine. Some like it paired with rice too.

ShaleeDP
Dec 2012
Intermediate
1 vote
15278 views
3 Ingredient Smoked Ham

3 Ingredient Smoked Ham

We had a request for an extra easy ham dinner. So, we made a ham with just three ingredients including the ham! It was extra simple and extra…

Patti Fisher
Dec 2015
Professional
1 vote
4936 views
Tokwa't Baboy

Tokwa't Baboy

A famous pica-pica out here.

ShaleeDP
Feb 2014
Intermediate
1 vote
11779 views
Chorizo-Crab Stuffed Calamari

Chorizo-Crab Stuffed Calamari

a gluten-free and spicy stuffed calamari

Cavegirl Cuisine
Aug 2013
Intermediate
1 vote
8325 views
SPAM Pork Tsukune

SPAM Pork Tsukune

This is my award winning recipe from SPAM Recipe Contest 2010. Tsukune are Japanese meatballs. We use chicken or pork and can be fried, simmered,…

ochikeron
Apr 2011
Advanced
2 votes
6525 views
Sous Vide Crispy Carnitas

Sous Vide Crispy Carnitas

Sous Vide Crispy Carnitas are scrumptious, super juicy, caramelized crispy, easy Mexican-style pulled pork made in a water bath overnight!

Culinary Envy
Apr 2017
Advanced
1 vote
2133 views
Cajun Ham

Cajun Ham

This recipe is Mother's in New Orleans

Redneck Mike
Oct 2012
Advanced
1 vote
3274 views