Search Results for '1920s cooking'
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Sausages in balsamic sauce

Sausages in balsamic sauce

in balsamic sauce, ingredients: 400g sausages (for cooking and baking), sliced (1 cm thick

Easy Cook - Laka kuharica
Sep 2011
Intermediate 		3 votes
6383 views
Tex-Mex Breakfast Tacos for a Large Group

Tex-Mex Breakfast Tacos for a Large Group

1 lb. chorizo or breakfast sausage, cooked, fat drained on paper towels, 1 large

myra byanka
Apr 2014
Professional 		2 votes
10706 views
Fish Tacos with Lime-cilantro salsa

Fish Tacos with Lime-cilantro salsa

pounds swai, tilapia, or red snapper fillets, Cooking spray, 8 (6-inch) corn tortillas, 2

Nancy Miyasaki
May 2010
Intermediate 		7 votes
4 reviews
1 comment
14368 views
Autentica " Pasta alla contadina "

Autentica " Pasta alla contadina "

of cherry tomatoes,, 1 tablespoon salt to cook pasta,, a little hot pepper,, 6 tablespoons

CHEFMAURIZIO
Nov 2010
Professional 		1 vote
11310 views
Greek Artichoke Salad

Greek Artichoke Salad

Vegetables, ingredients: 8 slices of bacon, cooked until crispy and crumbled, 1 jar (4.5

Micheline
Apr 2011
Intermediate 		2 votes
8419 views
Egg Omelette Wraps

Egg Omelette Wraps

1 lb breakfast sausage or 1 lb chorizo sausage, cooked and drained, 1 teaspoon salt, 1/2

ShaleeDP
Jun 2014
Intermediate 		4 votes
2 reviews
9177 views
Chayote Squash & Black Bean Breakfast Burrito

Chayote Squash & Black Bean Breakfast Burrito

2 8" flour tortillas, pan fried, cook method: Saute, cuisine: Latin american, special

Victoria Prehn
Nov 2013
Advanced 		1 vote
3549 views
Tokwa't Baboy

Tokwa't Baboy

sauce, 1 tablespoon sugar, salt and pepper, cooking oil for frying, 3 pieces red pepper

ShaleeDP
Feb 2014
Intermediate 		1 vote
11779 views
Dinuguan in Coconut Milk

Dinuguan in Coconut Milk

pepper,to taste, salt (to taste), 2 tbsp cooking oil, 1/2 cup water, 3 tbsp calamansi

ShaleeDP
Aug 2014
Intermediate 		1 vote
11064 views
Basic Hototay Soup

Basic Hototay Soup

Basic Hototay Soup, ingredients: cooking oil, pork tenderloin, cut into strips, pork liver

ShaleeDP
Jan 2016
Intermediate 		1 vote
4982 views
Giggling Gourmet's Sancocho

Giggling Gourmet's Sancocho

Red Cooking Wine, 1 Cube Condimento Criolla Con Achiote, cook method: Slow cook, cuisine

Giggling Gourmet
Jan 2012
Advanced 		1 vote
1 comment
33378 views
Grilled Asparagus

Grilled Asparagus

soy sauce, 1/8 black pepper, Cooking spray, cook method: Grill, cuisine: American, special

Kelsey Martin
Jun 2008
Intermediate 		2 votes
1 review
1 comment
12056 views
Pork Menudo

Pork Menudo

2 cups garbanzos, aka white chickpeas, cooked and peeled (optional), 3 pieces chorizo

ShaleeDP
Dec 2012
Intermediate 		2 votes
10377 views
Homemade Manicotti

Homemade Manicotti

and pepper, 1/2 cup grated Parmesan, cook method: Bake, cuisine: Italian, special category

Nancy Miyasaki
May 2008
Intermediate 		6 votes
3 reviews
19753 views
Loaded Baked Potato Balls

Loaded Baked Potato Balls

until tender, 3 strips bacon, diced and cook until slightly crispy (reserve fat), ¼ cup

Marisa Musto
Sep 2010
Advanced 		8 votes
2 reviews
2 comments
14327 views
Spicy Persimmon Bundt Cake

Spicy Persimmon Bundt Cake

brown sugar, 1/4 teaspoon salt, 1 cup vegetable cooking oil, 1 teaspoon soda, 3 large eggs

Elena Jimenez
Jul 2008
Beginner 		2 votes
14551 views
Mag's Pimped-Up Deviled Eggs

Mag's Pimped-Up Deviled Eggs

from a Kroger flyer, no less), , 12 hard cooked eggs, 1 packet ranch salad dressing mix, 1

Joann Mathias
Jul 2010
Intermediate 		1 vote
3775 views
PA Dutch Dandelion Greens

PA Dutch Dandelion Greens

3 T. vinegar, 1.5 cups milk, 2 hard cooked eggs, cuisine: American, course: Salad, type of

Jann from PA
May 2011
Intermediate 		1 vote
6367 views
Pita & Lavash Chips

Pita & Lavash Chips

1 ts Aleppo pepper, Non stick cooking spray, cook method: Bake, cuisine: Middle eastern

Bob Vincent
Dec 2011
Intermediate 		2 votes
10416 views
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