South american recipes with photo added by professional chefs

Brazilian Coulotte Steak

Brazilian Coulotte Steak, Picanha is a cut of beef called sirloin cap in the United States that is popular in Brazil. In the United States, it is…

Black Beans with Smoked Bacon (feijoada)

More often than not I prepare black beans vegetarian. However I wanted to compare them to a recipe from "South…

Arroz con Azafran (Saffron Rice)

Easy prep recipe for savory rice using Sazon Goya con Azafran. This recipe will work with Latin, Indian, and…

Homemade Smoked Sazon (Seasoning)

Don't buy Goya. Make your own dry sazon for Latin American cooking. This recipe contains no msg, is super…

Sofrito Rice

Easy recipe to prepare. Serve with Latin American, or grilled foods.

Homemade Sofrito Seasoning

This is a version of the seasoning used in much of Latin America. People often make a batch and freeze most of it in covered ice trays.…

Tex-Mex Beef and Cheese Enchiladas

Tex-Mex 101 enchilada recipe made with ground beef. Only recently are people in Mexico beginning to…

Chocolate Caramel Cheese flan cake {aka ChocoFlan cake}

Trading places. Baking magic transforms two separate desserts into one. Physics along with Chemistry makes…

cowboy guasacaca

This is a green sauce kept in a plastic squeeze bottle at the register of every food stand and corner eatery in venezuela. They use it like we use…

Peruvian Cebiche..err...Caribbean Cebiche!

For days I was tempted to prepare a Cebiche after seeing a video from one of my favorite Peruvian cooks. The…

Chilean empanadas

Some years ago I tried them and since then I've been a fan!

Empanadas Chilenas

Hace algunos años tuve la oportunidad de probar las empanadas chilenas y la verdad es que me quede prendado.

cochin crimson

welcome drink or cocktail drink

Chorizo & Chicken Jambalaya

Brazillian Chicken Stew