Italian recipes added by professional chefs

Sort: Popular Newest Rating
Show:
Conchiglioni al Forno

Conchiglioni al Forno

You can fill pasta shells with practically anything, so having a free hand I decided on something light: a "trito" or chopped mixture, of fish and…

Carmelita
Feb 2010
Professional
4 votes
5333 views
Florentine Salisbury Steak

Florentine Salisbury Steak

This dish is restaurant quality food which when served with mashed potatoes and green beans makes a delightful presentation. At home,this was a…

J. Gino Genovesi
Jun 2013
Professional
1 vote
5010 views
Porchetta

Porchetta

An alltime Italian favourite roast. Great warm or even served cold the next day.

John Allred
Jun 2011
Professional
1 vote
3789 views
orange chive mustard caper vinaigrette

orange chive mustard caper vinaigrette

orange chive mustard caper vinaigrette

CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Jun 2010
Professional
1 vote
1642 views
Creamy Tomato Soup Florentine

Creamy Tomato Soup Florentine

This dreamy tomato soup comes together really quickly. We’ve added some crumbled whole wheat bread to thicken it and spinach to make it even…

Skinny Kitchen with Nancy Fox
Apr 2011
Professional
1 vote
2304 views
Lite and Fabulous Steak Pizzaiola

Lite and Fabulous Steak Pizzaiola

This Italian classic is simply steak topped with a quick cooking, zesty, pizza-like sauce. Sometimes it’s…

Skinny Kitchen with Nancy Fox
Feb 2012
Professional
1 vote
1393 views
Shrimp Manicotti with Chive Onion Cream Sauce

Shrimp Manicotti with Chive Onion Cream Sauce

Recipe works with scallops, crabmeat or lobster, too.

myra byanka
Apr 2016
Professional
2 votes
264 views
Escarole and Beans

Escarole and Beans

Grandma was from Rome ,Italy and made a thick style escarole greens and beans over crusty Italian bread, just omitting the broth. Mom came from…

Claudia lamascolo
Feb 2010
Professional
5 votes
9891 views
Zucchini Smeriato ( Scalloped Zucchini)

Zucchini Smeriato ( Scalloped Zucchini)

There are many zucchini recipes, but this is one that I kinda made up. It is nourishing, a good Lenten dish…

J. Gino Genovesi
Jan 2014
Professional
3 votes
4186 views
Cauliflower & White Bean Sauté

Cauliflower & White Bean Sauté

This is the perfect bed for any grilled fish. Of course, my number one is salmon because it is not over powered by the earthy flavor of the…

Yvonne Tally, Your Fit Gourmet
Dec 2008
Professional
8 votes
5793 views
Veal Stew Osso Bucco Castano

Veal Stew Osso Bucco Castano

Veal Osso Buco slow simmered in a rich Portobello sauce with Lavender, Cinnamon, Black Truffles and Allspice. Red Wine, Marcona Almonds, and a hint…

Bobby Lovera
Feb 2012
Professional
1 vote
2017 views
Braised Lamb Shank

Braised Lamb Shank

Jason Balestrieri
Jul 2008
Professional
2 votes
9407 views
Make Olive Garden’s Delicious Pasta Fagioli at Home

Make Olive Garden’s Delicious Pasta Fagioli at Home

You’ll love, love, love this rich and hearty soup! It tastes very similar to the pasta e fagioli at Olive…

Skinny Kitchen with Nancy Fox
Mar 2011
Professional
2 votes
7617 views
So Simple to Make, Skinny Chicken Parmigiana

So Simple to Make, Skinny Chicken Parmigiana

Look on the menu of almost any Italian restaurant and you’ll see this popular dish. We’ve made ours skinny…

Skinny Kitchen with Nancy Fox
Oct 2011
Professional
2 votes
1062 views
Chicken Cacciatore

Chicken Cacciatore

Cacciatore in cuisine refers to a meal prepared “hunter style” with meat, tomatoes, onions, herbs, wine (and depending on region and availability…

Salad Foodie
Jun 2012
Professional
2 votes
5570 views