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PASTIERA {Egg noodle ham savoury casserole torte} 'Pastiera Salata Napoletana di Pasqua con dolce Prosciutto Cotto' A lightly modified Italian Easter menu based…	Foodessa Apr 2017 Professional	1 vote 2796 views
Croissant con Lievito Madre	Nicolò Vellino Mar 2010 Professional	2 votes 1 comment 10175 views
Beyond Decadent, Skinny Lasagna Alfredo Get ready to “wow” your family and friends with this out of this world dish! No one will ever guess it’s low…	Skinny Kitchen with Nancy Fox Jan 2012 Professional	1 vote 1 comment 5947 views

Elegant Shrimp Scampi Pasta Lightened Up For a romantic dinner, try this superb shrimp, sauteed in a buttery, garlic and lemon wine sauce. It doesn’t…	Skinny Kitchen with Nancy Fox Feb 2012 Professional	3 votes 3 comments 8013 views
Beyond Decadent, Skinny Lasagna Alfredo Beyond Decadent, Skinny Lasagna Alfredo...Delicious for Sunday night dinner or any night of the week! Leftovers…	Skinny Kitchen with Nancy Fox Jun 2012 Professional	1 vote 5222 views
Double Sausage Pizza Ken’s friend David came over so Ken could help him fix his computer. To thank him he wanted to treat us to take out pizza. Oh no, my friend, Patti…	Patti Fisher Sep 2015 Professional	1 vote 1 comment 3608 views
Cassata Cassata Caprese Destrutturata E' una mia creazione, sostituendo con il bisquit della Torta Caprese, il pan di spagna usato comunemente per la…	Ugo D'Orso Mar 2011 Professional	3 votes 2 reviews 2 comments 6848 views
Chicken Rollantine Chicken Rollantine A great dish for an Entree or an Appetizer	A Culinary Journey with Chef Dennis Mar 2010 Professional	1 vote 2 comments 3623 views
Pomodoro Sauce Pomodoro Sauce	CHEF ASHRAF ABD ALEEM ELKHARBOTLY Jun 2010 Professional	1 vote 2570 views
BASA fish filet stuffed 'Pindjur' rolls One of my favourite versatile Basa fish filets meets my new discovery...'Pindjur'...an ethnic vegetable spread.…	Foodessa Aug 2010 Professional	1 vote 12230 views
Clever Stuffed CABBAGE roll CUPS-How-to-101 Stuffing cabbage leaves never excited me...until messy rolls flipped into lovely parcels. These are directions…	Foodessa Oct 2010 Professional	1 vote 1 comment 3112 views
Porchetta An alltime Italian favourite roast. Great warm or even served cold the next day.	John Allred Jun 2011 Professional	1 vote 7661 views
Chicken Cacciatore Cacciatore in cuisine refers to a meal prepared “hunter style” with meat, tomatoes, onions, herbs, wine (and depending on region and availability…	Salad Foodie Jun 2012 Professional	2 votes 2 comments 11851 views
Gino's Alfredo Sauice Alfredo Sauce is the rage today and is used in many ways over food. Many restaurants feature this sauce and, it is available, in jars, in most…	J. Gino Genovesi Jun 2014 Professional	1 vote 1 review 2 comments 4980 views
Italian Herb Bread (Bread Machine or Conventional Yeast Bread Method) Garlic and Italian herbs infuse this homemade bread which can be made in a…	Salad Foodie Feb 2015 Professional	1 vote 1 comment 7936 views