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European recipes with 600 or more calories costing less than $1.5 per serving
All recipes » European » 600 or more calories
Four Cheese & Sausage Stuffed ManicottiCheese-stuffed manicotti personifies comfort food anytime, but take it up a notch with a cheese four-some and… |
Salad Foodie
Apr 2016 Professional |
1 vote
6910 views
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Polish Sweet BreadThis bread is a Easter tradition that has been in our family for as long as I can remember. My children were also taught how to make this bread so… |
Therese
Feb 2013 Intermediate |
1 vote
8561 views
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Autentica " Pasta alla contadina "Recipe of Calabria. We are in southern Italy. A recipe that my mother gave me and that I have taken over the… |
CHEFMAURIZIO
Nov 2010 Professional |
1 vote
11310 views
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Summer fresh pinto beansFlavorful fresh pinto beans with vegetables is a traditional summer dish from the Northwest Croatia. Can be eaten hot or cold (even better!). Also,… |
Easy Cook - Laka kuharica
Jul 2014 Intermediate |
2 votes
5697 views
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Dark Chocolate TorteSuper rich torte for chocolate lovers. |
Lyndsey
Feb 2008 Beginner |
6 votes
22247 views
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PizzellesFor those of you who are unfamiliar, pizzelles are also known as Italian wafer cookies. Their name comes from the Italian word “pizze” meaning round… |
Denise Romeo
Oct 2010 Intermediate |
1 vote
4696 views
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Baked Ravioli with Meat SauceThis has all the beloved flavors of lasagna but is a lot quicker and easier to make. Using frozen or fresh cheese ravioli is the time saver. And… |
Reeni
Mar 2010 Intermediate |
2 votes
6086 views
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Galette DoughFar from an original recipe, we've Julia Child to thank for this one, with my own commentary integrated into the recipe. A fantastic way to… |
Stephen Lamb
Jun 2008 Intermediate |
1 vote
12824 views
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Pancakes (Bliny) for every dayToday is the folk holiday called "Maslenitsa" in Russia. It celebrates the ending of the winter with fun and joy. Pancakes (or Bliny on Russian) are… |
Mary Shaldibina
Feb 2009 Intermediate |
4 votes
7021 views
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Double Dip Red Wine TaralliRed wine taralli are slightly sweet, made with a full-bodied red wine such as Cabernet, Merlot, Barolo, Zinfandel, and Primativo etc. |
Patricia Turo
May 2010 Intermediate |
3 votes
4057 views
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Ricotta PieWe took the traditional Italian holiday dessert and brought the health benefits up a notch by adding blueberries. We also think the pie tastes… |
molly11
Dec 2012 Advanced |
3 votes
4584 views
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Italian Monkey BreadSerious sports fan friends of ours are making pasta for the big game. They’re calling it the “Spaghetti Bowl”. Sorry I couldn’t get the sauce… |
Patti Fisher
Jan 2016 Professional |
1 vote
2943 views
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Mouthwatering Chocolate Cake in no TimeThere's something to be said for simplicity. In this age of technological breakthroughs, it's kind of… |
Nathan Willow
Mar 2012 Professional |
1 vote
11703 views
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Chicken ParmesanA traditional Italian dish that is served with pasta- a real crowd favorite! |
Chef Chuck
Jan 2013 Professional |
1 vote
6007 views
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