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American recipes with 600 or more calories added by professional chefs
All recipes » American » 600 or more calories
Sausage and Chicken Gumbo - Northern StyleWhat do you know about Gumbo? Was the answer/question I received from a delivery guy, in response to what I… |
Michael Montgomery
Feb 2010 Professional |
1 vote
12675 views
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Pig Pickin' BBQ Sauce for Pulled Pork or RibsEast Texans are famous for bbq pork, not to say it can't be had in other parts of Texas, just as delicious to… |
myra byanka
Feb 2012 Professional |
1 vote
7268 views
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Sunday Supper Chicken Vesuvio with GravyLove this recipe, courtesy of "The Chicago Tribune." |
myra byanka
Apr 2012 Professional |
3 votes
6335 views
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Chicken Pot EmpanadasTry a new twist on the classic Chicken Pot Pie. This healthy version will sure bring back the memories of classic home recipes. |
ExhilaratingChef
Apr 2015 Professional |
1 vote
2858 views
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Cajun Bread Pudding with Praline SauceThe Praline Sauce is a stand-alone that will add depth and excitement to any cake or pudding, but it marries… |
Amos Miller
Mar 2011 Professional |
4 votes
13522 views
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Pigs In A Blanket - Fast & EasyA quick & easy way to make this kid-friendly breakfast classic. Variations: You can add a slice of your favorite cheese with each sausage before… |
Wendi Taylor
Jul 2012 Professional |
4 votes
8599 views
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Granny's Fudge FrostingWonderful glossy frosting for pan or sheetcakes. |
myra byanka
May 2012 Professional |
1 vote
6828 views
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Ruby's Creole Bread Pudding & Butter Rum SauceNEVER throw stale bread away! You have the base for an absolutely delicious Creole bread pudding that will… |
Amos Miller
Feb 2011 Professional |
1 vote
8333 views
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Triple Chocolate Chunk Cookies with WalnutsRich and Chocolaty! |
Chef Chuck
Jan 2013 Professional |
1 vote
6094 views
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Herbed Duck Broth with Wild RiceTake most of one duck, some fresh herbs, the flavors from a few vegetables and simmer. Voila! It's that simple.… |
Amos Miller
Feb 2012 Professional |
1 vote
9602 views
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Sunday Supper Cabbage Rolls with Tomato GravyComfort food at its best. Serve it with mashed potatoes, a favorite vegetable and fresh bread rolls. Yum!… |
myra byanka
Jun 2012 Professional |
1 vote
8587 views
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Cheese Sauce for BeginnersCheese sauce can be tough for beginning cooks to master. Lumps and cheese curdling are two of the biggest problems. This is a basic cheese sauce… |
myra byanka
Dec 2012 Professional |
4 votes
9378 views
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Creamed chicken over mashed potatoesThis is a simple recipe that makes for great comfort food. |
Jennifer Testalone
Oct 2010 Professional |
3 votes
17534 views
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Bread Dipping Oil and VinaigretteBake a fresh loaf of bread or buy it still warm from the store, and dip pieces in this wonderful vinaigrette. |
myra byanka
Apr 2012 Professional |
2 votes
7592 views
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Crab Dip with Bacon and Fontina CheeseDecadent and delicious! |
Chef Chuck
Jan 2013 Professional |
1 vote
4780 views
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