Vegetables recipes

Multivitamin Salad

Two weeks ago I kept a raw week diet in order to cleanse my body because I felt terribly guilty after eating a lot of crap (meat free though) in the…

Prosciutto Wrapped Grilled Marinated Asparagus

Refrigerator Pickles

Baked Cheesy Eggplant

A very delicious way to enjoy vegetables.

Roasted Mushroom with Thyme, Garlic and Butter Recipe

This is nice side dish or appetizer. We also have this as nibbles when having drinks :)

Pickled mushrooms

E-A-S-Y!

Mushroom crescents

Vegan Japanese Cuisine: Daikon Chrysanthemums

Here is a simple and “artistic” recipe using daikon and yuzu/lime. It’s called 菊花大根/Kikuhana Daikon which can…

Vegan Japanese Cuisine: Triple-Taste Aubergines/Egg-Plants

As I already repeated time and time again, the Japanese cuisine/gastronomy has a lot to offer to vegans and…

lebanees chick pea falafel

lebanees chick pea falafel

Apple Cider Bacon Dressing

This is a great topping to a baby spinach salad with dried cranberries, candied pine nuts, bacon and goat cheese. Yum!

Winter Squash with Caramelized Onions Cassolita

This was an outstanding dish that we served last night with a lamb tagine. It's fairly easy to put together,…

Guinness Chili Loaded Baked Potato

Here is my famous Happy Saint Patricks Day Guinness Chili Loaded Baked Potatoes! WE love these!

Tarragon Cucumber Pickles

These are so easy to make and are best eaten right out of the jar! They also make great hostess gifts. They should be stored in the refrigerator…