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Mediterranean recipes with 400 or fewer calories
All recipes » Mediterranean » 400 or fewer calories
Basque-Style Chicken
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Bob Towlson
Jan 2011 Advanced |
1 vote
2150 views
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Chewy TabboulehI love tabbouleh. This recipe is a slight departure from tradition, using wheat berries versus the usual cracked wheat. The wheat berries add more… |
Rich H
May 2012 Intermediate |
1 vote
4762 views
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Roasted Pepper HummusI used raw chickpeas for this recipe (soaked overnight and cooked in a pressure cooker) but you can use the canned variety as well. |
Pallavi Gupta
May 2012 Intermediate |
1 vote
3082 views
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Fabulous FalafelsThe first time I had a falafel was many many years ago in California. I fell in love with them and crave them a lot of the time, even bought them… |
Suzi
Feb 2011 Intermediate |
1 vote
2686 views
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mediterranean chicken breastThe smell of fresh herbs and liberal use of olives always leaves me asking for more of this Mediterranean recipe but I wanted to make it healthier… |
Supriya Srivastava
Jun 2013 Intermediate |
1 vote
2917 views
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Lentil Salad with Warm SpicesLentils are perfect for cold or room temperature salads. This salad features the warm flavors of cumin, coriander, ginger and turmeric. Red onion… |
Farrell May Podgorsek
Jun 2013 Advanced |
1 vote
3876 views
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Cream of Cow cheese with anchovies
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Aherrera
Feb 2014 Advanced |
1 vote
3678 views
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Broccoli Florets Chef StyleVegetable side dish |
Nazzareno Casha
Jul 2013 Professional |
1 vote
2929 views
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house cured salmonthis is a great way to use also " fish' ( you can use almost any fish you like ) on your salad, with avocados red onions, and why not, make your… |
Chef De Maio
Oct 2010 Professional |
1 vote
2675 views
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Mediterranian Spice Mix for Meats
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Sandyg
May 2011 Intermediate |
1 vote
3562 views
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Juicy Beef Skewers with Horseradish Dip
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Nazzareno Casha
Sep 2013 Professional |
1 vote
2016 views
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No Touch Turnips Paula Wolferts' WayThis seems to be the week of no touch, no stir, nearly hands off cooking. Easter became a menu of simple, down… |
kathy gori
Apr 2010 Advanced |
2 votes
3076 views
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Roman- Style Chicken
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Chef Smith
May 2011 Professional |
1 vote
1661 views
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Herbed Quinoa
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Chef Smith
Jul 2012 Professional |
1 vote
1468 views
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