Croatian recipes

Eggplants stuffed with tuna and bulgur

Canned tuna and bulgur are used to make the classic stuffed aubergine dish lighter and healthier.

Cabbage and lentil soup

One soup, two mighty ingredients and carefully selected roots and herbs, come together in a pressure cooker pot, in just 25 minutes.

Mustard pork tenderloin in olive and cherry tomato salsa

Succulent pork steaks in olive and cherry tomato salsa.

Cutlets with balsamic vinegar, thyme and Parmesan mashed potatoes

Cutlets in aromatic sauce and creamy mashed potatoes.

Quick cream of bean soup

Super easy and quick homemade bean soup. Best served with croutons or toasted slices of black bread.

Scorpionfish with chickpeas and wine polenta

White fish with succulent sauce and flavorful polenta.

Frittata with asparagus

Light, tasty and flavorful, ideal for springtime supper or lunch.

Creamy vegetable soup

Delicious vegetable soup for the whole family.

Dušica torte

Dušica (Duʃica) torte is a heavenly delicious birthday cake.

Pasta with creamy pumpkin and Parmesan sauce

Easy to make and great tasting. Easy suggestions: you can bake the pumpkin the day before and skip a part of…

Musaka od kelja

Beef rolls with eggplant and Savoy cabbage

Succulent, flavorful and quickly made pressure cooker meal.

Pan grilled glazed salmon with pesto potato salad

This tangy, aromatic glaze adds a special punch to the tasty, healthy salmon steaks.

Pork tenderloin stuffed with caramelised apples

This tender, mouth-watering pork tenderloin is stuffed with apple, bacon, onion and thyme.

Round zucchinis stuffed with tuna fish

The filling, in spite of the ingredients like anchovies and capers, is very delicate.