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Main dish recipes added by professional chefs
All recipes » Main dish
Whole Fried Young Chicken with Salsa VerdeMake sure you get very high quality game hens from your butcher for this dish. Serve with my Fried Brussels… |
Nate Appleman
Apr 2008 Professional |
2 votes
9427 views
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Wattleseed Beef TenderloinWhilst working at the Duxton Hotel in Singapore a few years back, I was inspired by a French chef who used to make dish he called Coffee Beef. The… |
Benjamin Christie
May 2008 Professional |
1 vote
9174 views
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Salmon en Papillote with Basil Butter
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Draeger's Cooking School
Jul 2008 Professional |
1 vote
5198 views
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Duck with Tart Cherry and Port SauceFrom the Bride and Groom Cookbook. |
Foreign Cinema
Aug 2008 Professional |
1 vote
8006 views
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Herb Grilled Pork Chop and Caramelized Apple Risottothe sauce for this dish is a simple reduction of cream and white wine infused with saffron, dijon, shallot,… |
Jonathon Strand
Dec 2008 Professional |
1 vote
7926 views
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Pistachio Crusted Chicken Breasts with Coconut Curry Sauce
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Debi Shawcross
Mar 2010 Professional |
1 vote
2180 views
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Tagine mixed grillTagine mixed grill |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Jun 2010 Professional |
1 vote
2414 views
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seared breast of chicken with mashed fennel,seared breast of chicken with mashed fennel, |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Jun 2010 Professional |
1 vote
2452 views
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Hoisin Barbeque lamb chopsHoisin Barbeque lamb chops |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Jun 2010 Professional |
1 vote
2727 views
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Rice crust for pizza
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Brett Ede
Jul 2010 Professional |
1 vote
2595 views
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BBQ Pork and Potato Tacos
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Brett Ede
Jul 2010 Professional |
2 votes
2723 views
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Cuban Steaks with Mojo Onions
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Brett Ede
Jul 2010 Professional |
1 vote
2165 views
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Gnocchi with a spicy tomato & mascarpone sauce
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Brett Ede
Jul 2010 Professional |
1 vote
1280 views
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Kim's Corned Beef
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Brett Ede
Oct 2010 Professional |
2 votes
1831 views
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BEEF BOURGUIGONTHIS IS A RECIPE GOES BACK AS FAR AS THE 1980S THIS MY VERSION FOUND IN FRENCH BISTROS..AND IS ALWAYS A HIT WHENEVER I SERVE IT ..SERVE OVER MASHED… |
charlene sherman
Dec 2010 Professional |
1 vote
2880 views
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