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Fry recipes
All recipes » Fry
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Turkey Breakfast Sausage
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Brett Ede
Jul 2010 Professional |
1 vote
1767 views
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Beef, carrot & stout stew
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Brett Ede
Jul 2010 Professional |
1 vote
2353 views
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Sausage Patties with SageSavory, delicious and easy to make! |
Penny Hawkins
Jul 2010 Advanced |
1 vote
1328 views
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Chicken MilaneseA crunchy outside and juicy and tender on the inside! Big hit with the kids. They think it's one big chicken nugget! :) |
Tanya Noyes
Sep 2010 Intermediate |
1 vote
1605 views
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Warm Fennel & Chickpea AntipastoSuch a wonderful appetizer (or side dish) that reminds me of something rustic and Italian! |
Caroline Caron
Oct 2010 Advanced |
1 vote
2072 views
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Rigatoni alla MatricianaMy take on this wonderful classic dish. The trick for me is to balance the natural sweetness of the cherry tomatoes with the salty pancetta,… |
Azzurricook
Nov 2010 Intermediate |
1 vote
2050 views
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Allergen-free Buckwheat PancakesPancakes are probably the gluten-free delicacy I have experimented with the most. They are SO easy and from my… |
Hilary
Dec 2010 Intermediate |
1 vote
1911 views
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Mini Monte Cristo
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Chef Smith
Jan 2011 Professional |
1 vote
1732 views
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Olive Verde Fritte (Fried Green Olives)
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maria liberati
Feb 2011 Professional |
2 votes
1624 views
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Unstoppable WingsThis is a secret wing recipe I am releasing, it works great also on meatballs and believe it or not, fried shrimp! |
Sam
Mar 2011 Professional |
2 votes
2284 views
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Boneless Chicken Wings
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megan kornhardt
Mar 2011 Intermediate |
1 vote
3257 views
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Crostoli copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati
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maria liberati
Mar 2011 Professional |
2 votes
1038 views
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Spiced Cauliflower TempuraYour best bet when craving for fried snacks but afraid to go all meat or get too stuffed for the next meal. I have also tried to mix it with shrimp… |
_sara_
Mar 2011 Intermediate |
1 vote
3084 views
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Salmon with Pear & WatercressPrepared all in 20 minute |
Mary Wong
Apr 2011 Intermediate |
1 vote
1532 views
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Sweet Crunchy coated chicken2 breast of chicken seasoned with maple syrup, salt and pepper, set aside for an hour. Prepare Flour, Egg breadcrumbs, each item on each plate. the… |
YETTY
Jun 2011 Advanced |
1 vote
1286 views
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