St patrick's day fry recipes

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Fresh homade tortilla chips restaurant style

Fresh homade tortilla chips restaurant style

This is the way all Mexican restaurants make their chips you all love so much enjoy ...

dp
Dec 2009
Professional
10 votes
56925 views
Teppanyaki Salmon

Teppanyaki Salmon

Absolutely delicious with the typical Asian flavours.

Navaneetham Krishnan
Nov 2014
Intermediate
1 vote
4744 views
Steak Tacos

Steak Tacos

Jeremy Cheng
Jul 2008
Professional
8 votes
18789 views
Almond Spicy Mutton Varuval

Almond Spicy Mutton Varuval

Tender mutton pieces coated with almond and spices and perfumed with coriander leaves.

Navaneetham Krishnan
Aug 2014
Intermediate
1 vote
3308 views
Bombay Duck Fry

Bombay Duck Fry

Bombay duck is actually dried fish...

Paul Anderson Lumen
Oct 2011
Intermediate
1 vote
10554 views
Country Fried Chicken Gizzards

Country Fried Chicken Gizzards

From the familiar to the not so much! There has always been a push to waste nothing in lieu of sustaining life and feeding one's family. In that…

Smokinhotchef
Jan 2012
Advanced
1 vote
14958 views
Pada Salt Fish Pickle

Pada Salt Fish Pickle

so so good for its salty, spicy and zesty flavors.

Navaneetham Krishnan
Jul 2014
Intermediate
1 vote
4211 views
Tom Yam Dory Fish

Tom Yam Dory Fish

"Mae Pranom" Thai sauce and Asian herbs for super duper yum!!

Navaneetham Krishnan
Jun 2014
Intermediate
1 vote
4147 views
Tom Yam Fried Mee Hoon

Tom Yam Fried Mee Hoon

Ready made tom yam paste and seafood for its welcoming flavors.

Navaneetham Krishnan
Jun 2014
Intermediate
1 vote
5830 views
Tom Yam Chicken

Tom Yam Chicken

finger licking spicy and creamy deliciousness.

Navaneetham Krishnan
Jun 2014
Intermediate
1 vote
3003 views
Ikan Bilis (anchovies) Sambal With Belimbing

Ikan Bilis (anchovies) Sambal With Belimbing

Natural sourness from the fruit and into the spicy gravy.

Navaneetham Krishnan
Jun 2014
Intermediate
1 vote
4076 views
Belacan (Shrimp Paste) Fish Sambal (Gravy)

Belacan (Shrimp Paste) Fish Sambal (Gravy)

Spicy, salty, tangy and tad bit of sweetness; made with green chillies and garnished with spring onions.

Navaneetham Krishnan
Aug 2014
Intermediate
1 vote
2456 views
Asian-style Deep Fried Chicken Wings

Asian-style Deep Fried Chicken Wings

I have been making this version of chicken wings for years now, and they are always a hit. This is just the…

A.L. Wiebe
May 2011
Professional
2 votes
15129 views
Stuffed Bitter Gourd Fry

Stuffed Bitter Gourd Fry

Something Different

Paul Anderson Lumen
Oct 2011
Intermediate
1 vote
4473 views