Pasquale Frola (Professional Chef, NY (United States))
Hi everyone,
My name is Pasquale Frola. I’m a Chef working at the date as Chef de Cuisine in NYC for Gradisca a nice Italian Restaurant in the Village. I define myself as a chef with motivational skills, leadership, personality and a passion for the industry, always focusing on high quality, use of local ingredients and simple preparations .
I’m Italian, born and raised in Naples Italy,…
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Lemon Drizzle Zucchini Loaf
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Marie Rayner
Aug 2017 Intermediate |
1 vote
263 views
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Chicken & Bacon Caesar Melt
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Marie Rayner
Aug 2017 Intermediate |
1 vote
224 views
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Easy Burger Buns
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Marie Rayner
Aug 2017 Intermediate |
1 vote
154 views
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Deliciously Low fat Chocolate Zucchini Bread Recipe
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maria Long
Aug 2017 Intermediate |
1 vote
186 views
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Creamy Garlic Sauced Chicken
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Marie Rayner
Aug 2017 Intermediate |
1 vote
150 views
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Corn ChowderPerfect for a cold day, it warms you all up. I serve it with corn muffins as well. If you like you can always add bacon (crumbled) but it is a… |
Ella Mangelos Velthoen
Aug 2017 Advanced |
1 vote
140 views
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Peixeira- 191
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Drew
Aug 2017 Intermediate |
1 vote
136 views
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