Monocot (Professional Chef, Humboldt, Canada, Chick Allan's)
THe Name Is Andrea though I am often Called
I went to Professional Cooking school and am Currently working as a Chef at a Restaurtant in
I've been Cooking over 6 years and Still Love it.
I grew up in a Small town and My parents weren't well off. So when we ever went somewhere special we always ended up making our own sandwichs or eating at some lowly fast food place like Burger…
|
Bandito Dogs on Pretzel Buns
|
Turnips2Tangerines
Oct 2018 Intermediate |
1 vote
196 views
|
|
Meatball Recipe
|
Bunny Bostow
Oct 2018 Advanced |
1 vote
184 views
|
|
Pork & Mushrooms, Slow Cooker; the ultimate book
|
Katie Zeller
Oct 2018 Intermediate |
1 vote
169 views
|
|
Pumpkin Chocolate Chip Cake
|
Erin S
Oct 2018 Intermediate |
1 vote
165 views
|
|
MICROWAVE SPICED POTATO CHIPS RECIPE
|
Treat and Trick
Oct 2018 Intermediate |
1 vote
164 views
|
|
Recipe: Cooking Wide Net Blue Catfish Catties with John ShieldsThe "Culinary Ambassador of the Chesapeake Bay", Chef John Shields, has created a new take on the ubiquitous… |
Lauren DeSantis
Oct 2018 Advanced |
1 vote
155 views
|
|
Pumpkin Cookies with Penuche Frosting
|
Bunny Bostow
Oct 2018 Advanced |
1 vote
300 views
|
