Vegetarian recipes

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Simple Cuban Black Beans & Rice in a Rice Cooker

Simple Cuban Black Beans & Rice in a Rice Cooker

I've loved cuban black beans and rice ever since I lived in Weehawken, New Jersey and ate at the Unica Cafe.…

John Spottiswood
Apr 2013
Advanced
5 votes
65067 views
Stir-Fried Broccoli with Chili-Garlic Sauce

Stir-Fried Broccoli with Chili-Garlic Sauce

My father-in-law has become an amazing cook, and he made this as part of our Easter lunch this year with the…

John Spottiswood
Apr 2010
Advanced
18 votes
42224 views
Italian Spinach Soup

Italian Spinach Soup

Suprise, surprise. Another amazing recipe adapted from Marcella Hazan's Essential's of Italian Cooking. This is one of my bibles. Not only did I…

John Spottiswood
Oct 2009
Advanced
11 votes
39441 views
Roasted Potatoes, Carrots, and Onions

Roasted Potatoes, Carrots, and Onions

This is a great side dish for roast beef, pork, or lamb. It would also be great with any grilled meat. The…

John Spottiswood
Jan 2012
Advanced
15 votes
28948 views
My Old-Fashioned Delicious Red Velvet Cake

My Old-Fashioned Delicious Red Velvet Cake

The colorful history of red velvet cake recipe dates back to the 1940s. It is said that the recipe was actually…

Nathan Willow
Mar 2012
Professional
3 votes
47032 views
Perfect New York Style Pizza Dough

Perfect New York Style Pizza Dough

I have a friend, Pete Miller, who has become a pizza guru. He attended classes held by Tony Gemignani (pizza…

John Spottiswood
Oct 2010
Advanced
12 votes
18041 views
Chile Rellenos

Chile Rellenos

Chile Rellenos are traditionally cooked in a light, airy batter. While that is a delicious method, Panko provides more contrast in consistency — and…

Unorthodox Epicure
Apr 2012
Intermediate
2 votes
60781 views
Best Tricks To Play At Online Rummy

Best Tricks To Play At Online Rummy

With regards to games, Rummy consistently takes the middle stage for being the most engaging and intriguing…

Dhiraj Nanda
Apr 2021
Beginner
1 vote
654 views
Apple Oven Pancake

Apple Oven Pancake

This is a traditional German oven pancake. If you've never had one, you've got to make this. It is soo delicious and nothing like a regular…

Nancy Miyasaki
Apr 2009
Intermediate
12 votes
24865 views
Rich Sauce with White Eggplant & Herbs

Rich Sauce with White Eggplant & Herbs

Eggplant has nothing to do with eggs - unless you dip and bread them. This sauce is a knockout! We grow…

Amos Miller
Sep 2011
Professional
13 votes
16536 views
Brussel Sprouts Sauteed in Garlic & Olive Oil

Brussel Sprouts Sauteed in Garlic & Olive Oil

This is a simple, tasty side dish to add to your menu. I've adapted it from Marcella Hazan's recipes for other…

John Spottiswood
Feb 2008
Advanced
25 votes
63857 views
Carrot Cake the Ultimate

Carrot Cake the Ultimate

What a way to eat your vegetables! I work hard, try to eat a well-balanced diet, get plenty of exercise and watch my weight. I also absolutely…

Amos Miller
Mar 2011
Professional
21 votes
38159 views
Mexican Loco Moco

Mexican Loco Moco

I made this for breakfast because I had a bunch of left over mexican rice and a mix of whole and refried beans. Our kids love Loco Moco, a Hawaiian…

John Spottiswood
Jan 2013
Advanced
3 votes
12637 views
Red beans and rice

Red beans and rice

I've adapted this recipe from a number that I have used in the past. You can deviate from this and it is still delicious! Normally, I serve this…

John Spottiswood
Sep 2008
Advanced
47 votes
77575 views
Chiles Rellenos

Chiles Rellenos

An iconic dish of Mexico -- roasted, peeled poblano chiles stuffed with cheese, dipped in an egg batter and fried. Served with a simple tomato…

Kathleen is Cooking in Mexico
Nov 2010
Professional
4 votes
24910 views