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Ingredients
- 1 pound grnd beef, browned
- 1 lg. onions, minced, add in and cook till limp and drain
- 1 lg. can tomatoes
- 8 c. water
- 8 beef bouillon cubes
- 2 teaspoon basil
- 2 teaspoon oregano
- 1 teaspoon garlic salt
- 1 (20 ounce.) pkg. frzn mixed vegetables
- 1 c. macaroni, add in and cook till tender
Directions
- Add in tomatoes, water, cubes, basil, oregano, garlic salt, and vegetables to beef and onion; cook 10 min. Sprinkle Parmesan cheese over top in each bowl.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 5272g | |
| Calories 2023 | |
| Calories from Fat 781 | 39% |
| Total Fat 86.8g | 109% |
| Saturated Fat 34.01g | 136% |
| Trans Fat 0.0g | |
| Cholesterol 313mg | 104% |
| Sodium 7145mg | 298% |
| Potassium 4211mg | 120% |
| Total Carbs 179.05g | 48% |
| Dietary Fiber 31.4g | 105% |
| Sugars 13.82g | 9% |
| Protein 136.94g | 219% |
