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Ingredients
- 7 lbs. cucumbers
- water to cover
- 1 qt vinegar
- 8 c. sugar
- 2 Tbsp. salt
- 2 Tbsp. mixed pickling spices
Directions
- Wash cucumbers and cover with boiling water. Allow to stand for 24 hrs, then repeat this process daily using fresh boiling water till the fifth day. On morning number 5, slice cucumbers into 1/4 inch thick rings.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 4956g | |
| Calories 6704 | |
| Calories from Fat 37 | 1% |
| Total Fat 4.13g | 5% |
| Saturated Fat 0.36g | 1% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 14054mg | 586% |
| Potassium 4049mg | 116% |
| Total Carbs 1666.97g | 445% |
| Dietary Fiber 19.6g | 65% |
| Sugars 1634.47g | 1090% |
| Protein 15.08g | 24% |
Reviews
September 7, 2009
this is a great and easy recipe, i recommend all
to try it.I've cooked/tasted this recipe!1 person likes this review
Comments
May 25, 2012After the 5th day of throwing over hot water and you have sliced the cucumbers .
WHAT HAPPENS
What do you do with the viegar and sugar ?
I take it it is then bottled ? How long does it last in the bottle ?
