European fish recipes

Whole Sea Bass with Nicoise Tapenade ..

When you go to the fish market specify you would like a true saltwater Baas .it has less bones is truly…

Cod fillets in a milky sauce

Cod with a little onion and a little milk: one of the most classic north Italian fish recipes.

Cod with tomatoes, olives and chorizo

Light, tasty and immensly good.

Trout wrapped in bacon

The blanket of bacon keeps the fish moist and adds flavour at the same time.

Broiled Flounder Amandine

Delicious fish with a wonderful nutty lemony butter sauce.

Perfect fish cakes

A perfect, delicious combination of flavor and texture.

Spanish style salmon fillets

This Spanish-inspired salmon is baked with croutons, olives, peppers and spices.

Pasta al Tonno

"Tuna sauce for Pasta"

Cheat's Salmon Cream Cheese Tarts

Makes 4 big fish or 8 little fish!…

Crispy Fried Perch Fillets

Perch fillets coated with potato flakes and Pramesan are crispy and delicious.

Stuffed trout

Trout with delicious stuffing.

Citrus-grilled Salmon with Mango Mint Salad

Grilled salmon is usually great as it is, but give it this citrus twist to add a bit more interest to it!…

Easy Fish Puffs

Although best served warm, they taste great straight from the fridge as well, and can be eaten like a pasty - so would be great for lunch-on-the-go,…

Salmon steaks in white sauce

Crispy coated salmon steaks with flavorful white sauce

Limoncini with Creamy Tuna copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati