European recipes costing less than $2.5 per serving

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Irish Apple Cake with Whisky Cream Most Irish have a sweet tooth, and this tasty dessert will satisfy it. Legendary Irish cook Myrtle Allen says…	Nancy Miyasaki Mar 2009 Intermediate	10 votes 6 reviews 1 comment 23884 views
Easy Mediterranean Chicken This is a tasty, easy little marinade that takes minutes to prepare, and gives grilled chicken an awesome flavor. The lemon gives it a very nice…	GrillKing Mar 2008 Intermediate	11 votes 7 reviews 1 comment 33737 views
Scottish Shortbread This is the most famous cookie of Scotland. It’s a must to use pure butter. Traditionally, shortbread contains no other flavor. I’ve been making…	Marlin Rinehart Feb 2010 Intermediate	9 votes 5 reviews 1 comment 36372 views

Deep Fried Brussels Sprouts This dish will go with just about any main - pasta, meat, small plates. Whatever you're in the mood for.	Nate Appleman Apr 2008 Professional	9 votes 2 reviews 5 comments 29351 views
Spanakopita (Spinach Pie) I love spanakopita, but it's too much work. This is a great way to make spanakopita for a crowd. And it's really yummy, too! Just remember the filo…	Nancy Miyasaki Dec 2010 Intermediate	8 votes 4 reviews 1 comment 12025 views
Brett & Bart's favorite spaghetti This is an old Italian recipe that I've been cooking for 30 years, and my boys and husband all love it. I got…	jeanne templeman Nov 2008 Intermediate	8 votes 5 reviews 15221 views
Potato and Sweet Potato au Gratin with Herbs This is not the lightest recipe I've made, but it's a real treat when you are having guests and want to…	Nancy Miyasaki Jan 2010 Intermediate	7 votes 3 reviews 12951 views
Vino Cotto (Vincotto) Cheesecake Bars A light-textured cheesecake filling over an amazing almond flour crust!	Deena Montillo Jan 2010 Intermediate	6 votes 2 reviews 8041 views
Gramma Lund's Limpa Bread My paternal grandfather emigrated to the US in 1912 bringing with him his mother's family recipe for the incredibly delicious - almost cake-like -…	Amos Miller Feb 2011 Professional	7 votes 6 reviews 13 comments 19794 views
Pasta with Cabbage "Sweet" and light pasta dish!	Tania Mattiello Mar 2010 Intermediate	7 votes 2440 views
Pistachio Baklava with Orange-Cardamom Syrup and Dried Lavender Read more at: http://www.somanyrecipes.com/2010/03/pistachio-baklava-with-orange-cardamom.html	Danielle Pallaske Mar 2010 Advanced	6 votes 2 reviews 9493 views
Spaetzle with Succulent Beef Our good german friend Helmut Solfrank loves to cook Spaetzle. He recently returned from a summer vacation in Germany and brought us a Spaetzle…	John Spottiswood Aug 2011 Advanced	6 votes 2 reviews 1 comment 5492 views
Irish Soda Bread with Raisins and Nuts A nice soda bread enhanced with orange zest, raisins and walnuts. This is perfect for breakfast, a morning…	Marlin Rinehart Mar 2010 Intermediate	6 votes 4 reviews 2 comments 28300 views
Mini Paprika Chicken Pies Perfect to make in single serving portions, this is a simple pie that is quick to make from store cupboard ingredients.	Hungry Jenny Mar 2010 Intermediate	6 votes 3 reviews 1 comment 4091 views
Russian omelet It's very fast and delicious recipe	Pavel Nartov Dec 2008 Professional	7 votes 4 reviews 4 comments 19751 views