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Asian recipes costing less than $0.5 per serving

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Gobi 65 Cauliflower florets - nicely tender to the bite, coated with puffy batter and scented with cumin seeds and curry leaves.	Navaneetham Krishnan Oct 2014 Intermediate	1 vote 3186 views
Dhal (Lentil) Rice Rice and dhal scented with ghee and spices.	Navaneetham Krishnan Oct 2014 Intermediate	1 vote 3306 views
Hot Masala Lentil Soup Chilli flakes and spices for spiciness and aroma and fresh coconut for creaminess.	Navaneetham Krishnan Oct 2014 Intermediate	1 vote 3660 views

Aloo Gobi Potatoes, cauliflower, green peas and spices.	Navaneetham Krishnan Jul 2014 Intermediate	1 vote 3030 views
Homemade White Butter You must be wondering why you should bother with making your own butter. There are actually several reasons! First, it's really easy and also you…	Hina Gujral May 2014 Advanced	1 vote 1 comment 2724 views
Orange Iced Tea with Mint and Lime Last year a friend of mine from Hong Kong got a packet of Chinese tea leaves called "Poli", I am not a tea…	Hina Gujral Apr 2014 Advanced	2 votes 2 comments 5711 views
Miso Dressing can add more water	jen Mar 2014 Intermediate	1 vote 3579 views
Mackerel Fish Puttu (Shredded Fish Stir Fry) The flavors are well balanced; smooth, light and delightful. Pair the dish with sambar, rasam and cabbage stir…	Navaneetham Krishnan Feb 2014 Intermediate	1 vote 3964 views
shengadanyachi chutney shengadanyachi chutney is one of famous chutney in Maharashtrian meals.It makes great side dip for every meal.	pshinde2109 Feb 2014 Beginner	1 vote 2901 views
Mandarin Orange Cake Citrusy and spongy with a thin crusty layer on top.	Navaneetham Krishnan Jan 2014 Intermediate	1 vote 3349 views
Suji Cookies nice crunch on top with a buttery sweet aroma.	Navaneetham Krishnan Jan 2014 Intermediate	1 vote 3288 views
Chocolate Chili Cookies (Eggless) Punchy on the tongue with that chocolaty knockout and a perfect amount of subtle sweetness.	Navaneetham Krishnan Jan 2014 Intermediate	1 vote 5142 views
Tapioca Poriyal (Stir fry) stir fried with chili powder, spices and curry leaves for the spicy and appealing taste.	Navaneetham Krishnan Jan 2014 Intermediate	1 vote 2982 views
Peanut Cookies Pea-nutty, crumbly and with a crispy coating.	Navaneetham Krishnan Jan 2014 Intermediate	1 vote 2959 views