Chocolate Chili Cookies (Eggless) Recipe

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1 vote | 4120 views

Punchy on the tongue with that chocolaty knockout and a perfect amount of subtle sweetness.

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Servings: 8 person
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Ingredients

Cost per serving $0.27 view details

Directions

  1. Cream/beat butter, sugar and essence till light and fluffy.
  2. Sift cocoa, rice and plain flour, soda and chili flakes.
  3. Fold into butter mixture.
  4. (Note: the dough will be sticky and its suppose to be like that)
  5. Leave in fridge for about 1 hour.
  6. Bring out, roll into small balls.
  7. Place on baking tray lined with baking paper.
  8. Dip fork into flour and press over the rolled balls.
  9. (It will prevent the dough from sticking to the fork)
  10. Bake for 20-25 minutes at 160C or till cookies are nice and brown.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 31g
Recipe makes 8 servings
Calories 157  
Calories from Fat 91 58%
Total Fat 10.38g 13%
Saturated Fat 6.51g 26%
Trans Fat 0.0g  
Cholesterol 27mg 9%
Sodium 125mg 5%
Potassium 29mg 1%
Total Carbs 15.03g 4%
Dietary Fiber 0.4g 1%
Sugars 6.18g 4%
Protein 1.3g 2%
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