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Quick and easy kid friendly side dishes recipes with 200 or fewer calories costing less than $1.5 per serving

Show: Quick/Easy Kid Friendly With Photo By Professionals

All recipes » Side dishes » 200 or fewer calories

Stir-Fried Broccoli with Chili-Garlic Sauce My father-in-law has become an amazing cook, and he made this as part of our Easter lunch this year with the…	John Spottiswood Apr 2010 Advanced	18 votes 8 reviews 2 comments 42224 views
Cauliflower & Potatoes ~ Indian style I have never been a really big fan of cauliflower, but I love potatoes and spices. This dish, known as 'Alu…	Amos Miller Jan 2012 Professional	8 votes 4 reviews 13 comments 21525 views
Homemade Cranberry-Apple Sauce If some people at your Thanksgiving dinner like cranberry sauce and others prefer applesauce this recipe just might work for you... We decided to…	Skinny Kitchen with Nancy Fox Nov 2010 Professional	6 votes 2 reviews 5 comments 10159 views

Crunchy Brussels sprouts Aromatic and healthy side-dish	Easy Cook - Laka kuharica Feb 2013 Intermediate	2 votes 17683 views
Easy Persian Rice in a Rice Cooker Admittedly, this doesn't capture the crunch outside of the normal method of making persian rice. But if you…	John Spottiswood Mar 2013 Advanced	3 votes 2 reviews 13492 views
Rosemary Baked Red Potatoes The simplest, most elegant side dish. This is the best way to impress company without any extra effort. The rosemary and shallots combine with the…	Robyn Savoie Sep 2013 Advanced	2 votes 13988 views
Garlic Ginger Green Beans These are an excellent, healthy side dish to any grilled meat. I highly recommend them with the Chinese BBQ chicken recipe below, but honestly…	John Spottiswood Jun 2010 Advanced	6 votes 3 reviews 2 comments 6284 views
Roasted Broccoli This roasted broccoli recipe, adapted from the Barefoot Contessa, is really wonderful. It has a lot of flavor. We served it with a mild pasta, and…	John Spottiswood Jan 2011 Advanced	25 votes 9 reviews 6 comments 21183 views
Cooler Corn Large gatherings of people who like corn on the cob requires a couple of lobster pots or a wash tub and a lot of boiling water and patience. Not…	Glenn Mar 2013 Beginner	1 vote 22927 views
A Simple and Tasty Stuffing Made Skinny There are hundreds of ways to make stuffing. It can be moist or dry, prepared with French, sourdough, or…	Skinny Kitchen with Nancy Fox Nov 2011 Professional	1 vote 1 comment 2537 views
Japanese Spinach Salad, Ohitashi This is a delicious way to consume large quantities of one of the healthiest foods on the planet...spinach! I…	John Spottiswood Dec 2008 Advanced	2 votes 1 review 6 comments 16005 views
Cream Gravy Ahhh! Cream Gravy it has so many uses. If you’re not from the South let me point them out to you. You can pour it on biscuits, for biscuits and…	Two Southern Girls Feb 2010 Intermediate	4 votes 1 review 4719 views
Stir Fried Frozen Cauliflower Fresh cauliflower looked so good at the summer's Farmer's Market. I froze several bags, then this winter wondered how to fix it other than boiling…	Julia Ann Souders Jan 2014 Intermediate	1 vote 2 comments 5564 views
Simply Smoked Potato Wedges This is a very simple way to add a side of potato wedges to the smoker while doing the main dish on the smoker. Such as ribs, a nice beef roast, or…	Curt Despres Aug 2011 Intermediate	1 vote 4014 views
Homemade Cranberry Sauce Cranberry sauce adds a splash of vibrant ruby color to your meal. It’s that hint of bright flavor that makes everything else on the plate taste…	Skinny Kitchen with Nancy Fox Nov 2011 Professional	2 votes 3 comments 6195 views