Search Results for 'Shrimp hushpuppies'
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Tuscan shrimp marinara with chickpea pasta

Tuscan shrimp marinara with chickpea pasta

2 tsp sugar , 2 lbs shelled raw shrimp , 1 can chickpeas drained , 1 pound Barilla

John Spottiswood
Jun 2009
Advanced
3 votes
24802 views
Brazil: Empadinhas de Camarao (Shrimp Empanadas)

Brazil: Empadinhas de Camarao (Shrimp Empanadas)

or 1 small jalapeno, minced (optional), 8 oz. shrimp, peeled and deveined, chopped fine, 2

Danielle Pallaske
Feb 2010
Advanced
3 votes
13074 views
Mexican-style Diablo Shrimp & Jicama Slaw

Mexican-style Diablo Shrimp & Jicama Slaw

Diablo Shrimp & Jicama Slaw, ingredients: Mexican-style Shrimp Diablo, 1 lb – Large shrimp

Unorthodox Epicure
Jul 2014
Intermediate
1 vote
4779 views
Coconut Shrimp

Coconut Shrimp

Coconut Shrimp, ingredients: Coconut Shrimp, 1 dozen large shrimp (peeled and deveined), 4

Chef Chuck
Mar 2010
Professional
3 votes
6853 views
Italian Shrimp Scampi for Nu-wave or Flavorwave oven

Italian Shrimp Scampi for Nu-wave or Flavorwave oven

main ingredient: Shellfish, ingredients: 4 lbs shrimp , 3 Tbsp extra virgin olive oil

Jennifer Testalone
Jun 2009
Professional
2 votes
31249 views
Yapyap Crispy Okoy

Yapyap Crispy Okoy

Yapyap Crispy Okoy, ingredients: 1 cup small shrimps, cleaned, 1 cup cornstarch, 1/4 cup

ShaleeDP
Oct 2014
Intermediate
1 vote
6050 views
Captain Crunch Shrimp with Caribbean Lime Sauce

Captain Crunch Shrimp with Caribbean Lime Sauce

and finely minced, 12 super large shrimp, peeled, deveined and butterflied (leave on

Texanas Kitchen
Feb 2012
Advanced
1 vote
6795 views
Spicy Shrimp Creole

Spicy Shrimp Creole

Spicy Shrimp Creole, ingredients: 2 lbs. medium shrimp, 2 tbs.'s olive oil, 1 onion

Marguerite
Oct 2010
Intermediate
2 votes
8965 views
Make-over Spaghetti & Shrimp Salad

Make-over Spaghetti & Shrimp Salad

spaghetti, 3 cans (4.25-ounce each) tiny shrimp, drained (I used Crown Prince Brand), 1

Salad Foodie
Jun 2014
Professional
3 votes
5831 views
Lumpiang Togue (Spring Rolls with Bean Sprouts)

Lumpiang Togue (Spring Rolls with Bean Sprouts)

1/4 kg. bean sprouts, fresh or fried shrimp (chopped), a portion of squash, peeled, seeded

ShaleeDP
Mar 2013
Intermediate
3 votes
10274 views
Quick & Easy Shrimp & Alfredo Fettuccini

Quick & Easy Shrimp & Alfredo Fettuccini

box of your favorite Fettuccine, 1 Lb. Shrimp, shell-on and deveined (I use frozen), Fresh

ChaCha Can Cook
Jan 2012
Intermediate
2 votes
7972 views
Shrimp and Spinach Gratin

Shrimp and Spinach Gratin

and Spinach Gratin, ingredients: 2 lb Shrimp (41-50 count), peeled and deveined, 1 lb

Patrick Travis
Feb 2010
Intermediate
1 vote
6863 views
Shrimp Mousse

Shrimp Mousse

can use fat free), , 4 can shrimp ( I use fresh jumbo shrimp, about 20 chopped ), , 1 can

Dana Salvo
Mar 2011
Advanced
1 vote
3627 views
Yang Chow Fried Rice

Yang Chow Fried Rice

with grains well separated., 3/4 cup shrimps, shelled and deveined, 3/4 cup honeycured

ShaleeDP
Jan 2013
Intermediate
1 vote
8442 views
Pui Saag with Shrimp Curry

Pui Saag with Shrimp Curry

washed and drained), 300 Gram small shrimps (washed and peeled), 2 table spoon vegetable

Tamanna
Sep 2010
Intermediate
1 vote
9746 views
Grilled Garlic Shrimp Recipe

Grilled Garlic Shrimp Recipe

ground black pepper to taste, 30 large shrimp, peeled and, if you like, deveined, cook

Nancy Miyasaki
Jun 2011
Intermediate
7 votes
3949 views
Spaghetti Squash with Shrimp

Spaghetti Squash with Shrimp

pound medium to large sized wild caught shrimp, peeled and deveined, 1 tablespoon plus an

kat
Nov 2012
Intermediate
3 votes
6053 views
Coconut Shrimp with Spicy Mango Sauce

Coconut Shrimp with Spicy Mango Sauce

Shellfish, ingredients: Shrimp:, 1 1/2 pounds large or jumbo shrimp, peeled, 1/2

Nancy Miyasaki
Sep 2010
Intermediate
5 votes
10294 views
Ginataang Ubod

Ginataang Ubod

140 g) Del Monte Tomato Sauce, 300 g shrimps, 3 pcs medium bell peppers, cut into strips

ShaleeDP
Feb 2014
Intermediate
1 vote
7274 views
Shrimp Creole

Shrimp Creole

tomatoes (or ro-tel if you like spicy), 2 c shrimp stock or water, 1 bay leaf, about 1 tsp

Michelle M
Mar 2010
Intermediate
2 votes
3371 views