Labor day recipes with 500 or fewer calories costing less than $2.5 per serving

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Peanut Butter Thumbprint Cookies

Peanut Butter Thumbprint Cookies

Joann Mathias
Sep 2010
Intermediate
2 votes
2456 views
Hershey's Special Dark Truffle Brownie Cheesecake

Hershey's Special Dark Truffle Brownie Cheesecake

Joann Mathias
Sep 2010
Intermediate
2 votes
12817 views
Classic Cola Cake

Classic Cola Cake

Joann Mathias
Sep 2010
Intermediate
2 votes
1882 views
banana pudding

banana pudding

There is nothing better than Homemade banana pudding. It blows that boxed stuff out of the water.

Veronica Gantley
Sep 2010
Advanced
1 vote
2177 views
Blue Cheese Macaroni Salad

Blue Cheese Macaroni Salad

Chef Smith
Sep 2010
Professional
2 votes
2402 views
Tzatziki

Tzatziki

Tzatziki is traditionally served as an appetizer and can be left on the table as an accompaniment to foods throughout the meal. The key to great…

Chef Smith
Sep 2010
Professional
1 vote
2689 views
Seafood Canape

Seafood Canape

Chef Smith
Sep 2010
Professional
1 vote
1934 views
Sausage-Bacon-Apricot Kabobs

Sausage-Bacon-Apricot Kabobs

Chef Smith
Sep 2010
Professional
1 vote
2226 views
Marinated Roasted Pepper Canape

Marinated Roasted Pepper Canape

The pepper mixture can be made ahead of time.

Chef Smith
Sep 2010
Professional
1 vote
1924 views
Asian Style Chicken Cucumber Cups

Asian Style Chicken Cucumber Cups

Chef Smith
Sep 2010
Professional
1 vote
1801 views
Chicken & Rice Puffs

Chicken & Rice Puffs

Great for any wedding or cocktail party

Chef Smith
Sep 2010
Professional
1 vote
1976 views
My Orange Salad

My Orange Salad

Super simple dessert salad for a hot summer night!

Tanya Noyes
Sep 2010
Intermediate
1 vote
2451 views
SMOKED TAMALES

SMOKED TAMALES

THIS IS SOMETHING THATS GOOD TO EAT WHEN GRILLING AS A SNACK.I HOPE FOOD NETWORK LOOKS AT MY PATENT.

GARY ESTESS
Aug 2010
Professional
1 vote
6379 views
Cajun Meatballs

Cajun Meatballs

You can make these as spicy as you want by adding more hot sauce. Also for a different taste combine 1/2 lb lean beef and 1/2 lb of ground spicy…

Chef Smith
Aug 2010
Professional
1 vote
3672 views
Broccoli Dip

Broccoli Dip

Chef Smith
Aug 2010
Professional
1 vote
2356 views