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Fall with 500 or fewer calories recipes
All recipes » Fall » 500 or fewer calories
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Creole Perfect Sweet Potato PieI have made this recipe for years. There is none better - or so I've been told by some serious and knowing Creole cooks. And while some may say… |
Amos Miller
Mar 2011 Professional |
2 votes
625 views
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Japanese “Rare” CheesecakeNo bake cheesecakes are called “rare cheesecakes” in Japan. It is a soft type of cheesecake and usually gelatin is used to harden the filling. Rare… |
Henry Moline
Oct 2011 Professional |
1 vote
493 views
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Easy Strawberry Jam Filled CookiesThis recipe has cream cheese in the dough. Makes the dough smooth and rich tasting. I like making these with… |
Syi
Mar 2012 Advanced |
1 vote
117 views
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Decadent Cherry Chocolate DirtcakeSpring and summer is busy season for a favorite southern dessert, dirtcake. It contains no dirt and isn't even… |
Smokinhotchef
Jun 2012 Advanced |
1 vote
51 views
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Zucchini Oatmeal CookiesIf you like a semi-soft, moist yet chewy cookie Zucchini Oatmeal Cookies should appeal to you. Overtime I have tried different zucchini cookie… |
Salad Foodie
Aug 2012 Professional |
1 vote
114 views
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Buttered Brussels SproutsBrussels sprouts get a bad rap. Opponents of the vegetable swear it tastes like metal. Or worse, like feet. But when coated with the right… |
Amanda Natividad
Oct 2012 Intermediate |
1 vote
202 views
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Linguine with Fresh TomatoesSince now we can have great tomatoes year-round, we can always enjoy their fresh flavor this way. Remember: Never store your fresh tomatoes in the… |
Robyn Savoie
Jun 2013 Intermediate |
1 vote
9 views
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A NEW WAY TO FRY BACONHOW MANY TIMES HAVE YOU WANTED TO FRY A LB.OF BACON IN A SMALL PAN THIS WORKS VERY GOOD AND IT TASTE BETER THAN FLAT. I DO 1 LB,IN A 12 INCH PAN. |
GARY ESTESS
Jun 2013 Professional |
1 vote
4 views
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Greek Rice PilafThis is a very creamy rich rice that serves as a side dish, many people have difficulty with rice, I have placed a fool proof, delicious recipe that… |
Ella Velthoen
Jul 2010 Advanced |
2 votes
443 views
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Granny Smith's Apple PandowdyMakes your eyes bug out & your stomach say "Howdy!" Fusion can be confusin', so let's get back to an ol' timey American dessert, not found on menus… |
Amos Miller
Apr 2011 Professional |
2 votes
407 views
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CAKE BALLSit is cake and it looks like a lollipop |
Destiny Maay Long
Apr 2011 Intermediate |
1 vote
702 views
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Favorite Date Nut BreadThis recipe is chock full of nuts and dates, and never fails to deliver in flavor and moistness. It stores well for several days refrigerated, and… |
Salad Foodie
Mar 2013 Professional |
3 votes
31 views
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Banana Nut MuffinsDelicious for breakfast or as an afternoon snack! |
erin de martini
Jun 2008 Beginner |
3 votes
5346 views
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Seasoned Rice and KaleThis is a delicious blend of flavors using various herbs, walnuts, rice and kale. It is rich in texture and taste - filling and satisfying. |
Rich H
Jan 2011 Intermediate |
1 vote
111 views
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Chestnut BreadA wholesome, flavorful sweet bread that can be served anytime! |
Deena Montillo
Jan 2011 Intermediate |
1 vote
349 views
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