Fish recipes

Fried Kembung (Mackerel) With Assam Sauce

Spicy-sweet-sour and aromatic sauce/dip.

Assam Curry Fish

Fish for protein, brinjal for fiber and up-heavenly Asian herbs especially for the finishing with bunga kantan and daun kesum.

Tart with tomatoes and anchovis

Classic Sarciadong Isda

A usual viand for every Filipino who likes to put a twist to an ordinary fried fish.

Indian Fish Curry.

Tender fish and brinjals drowned in a spicy- tangy-curry leaves gravy.

Fryied fish

Belacan (Shrimp Paste) Fish Sambal (Gravy)

Spicy, salty, tangy and tad bit of sweetness; made with green chillies and garnished with spring onions.

Fish Fillet with Tartar Sauce

I like to use Dory fish for this recipe. Though any other white fish is ok.

Steamed Salmon with Bok Choy

A healthy one-dish meal without extra oil or fat added. Gain the benefits of omega-3, protein of salmon and zero bok choy calories.…

Tuna Salad Sandwich

A different approach in making a regular tuna sandwich

Fish Curry With White Radish

Black pomfret and radish soaked up in thick spicy tangy gravy.

Steamed Cod Fish

Tender cod fish with ginger, garlic, soya sauce and garnished with spring onion.

Fish Sodhi (Fish in Coconut Milk Gravy)

Crispy curry flavored fried fish in fresh turmeric coconut milk gravy.

Bean Sprouts And Salted Fish Stir-Fried

Simple and no-nonsense dish, simply good with just a plate of rice.

Indian Fish Achar (Pickle)

That tangy, spicy and sweet flavors and surely rather addictive and tantalising.