Mexican costing less than $1.0 per serving recipes

Homemade Refried Beans

I'm ashamed to say that though I LOVE refried beans, this is the first time I've ever made them myself. It's just so easy to buy them in a can, or…

The Best Mexican Rice

I made this for a Cinco de Mayo party and it was just like the rice you get in a Mexican restaurant. Light, fluffy, and perfect for your next…

Summer Time

Great sanck or pallet cleanser. Common fare in Oaxaca.

Tequila-Flamed Mangoes Over Vanilla Ice Cream

Before the mangoes are flamed they are baked with brown sugar. This process makes them sweet and syrupy. Over…

Mexican Chicken Corn Chowder

We never wait for fall for this favorite of all chowders, but enjoy it year round. A good way to use up leftover roast chicken, and the…

Ellie's Black Bean & Chipotle Dip

Thanks to Ellie Kreiger for this healthy and zippy dip - just the thing on a day when you're cooped up,…

Spanish Rice

Almond

If you're very lucky, and focus really hard, and think of happy thoughts, it will taste sweet.

Lime-cilantro coleslaw

This is a great, light side dish. And it's probably the easiest dish you can possibly make! Perfect with enchiladas or my chicken chilaquiles…

Easy Jalapeno Poppers

This is a small labor of love that requires a little patience. The results are request from most to bring to next event.

Flavorful Bean Burritos

This easy and tender entree bursts with flavor, thanks to spices, tomatoes and cream cheese filling.

Corn and Black Bean Salad

A refreshing side to any meal

Arroz A La Mexicana

BBQ Chicken Tacos

Guacamole

Fast, easy and delicious. Use a potato masher to make quick work of the avocados.