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Spicy alternative to queso. This dip is addictive!
Ingredients
- 16 oz Cream Cheese, softened
- 10 oz Diced Tomatos w/Chilies (Rotel)
- 1 lb Sausage, browned
Directions
- Brown sausage in pan. Drain and add to a bowl with cream cheese and Rotel.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 74g | |
| Recipe makes 16 servings | |
| Calories 199 | |
| Calories from Fat 157 | 79% |
| Total Fat 17.7g | 22% |
| Saturated Fat 8.17g | 33% |
| Trans Fat 0.08g | |
| Cholesterol 52mg | 17% |
| Sodium 337mg | 14% |
| Potassium 109mg | 3% |
| Total Carbs 3.56g | 1% |
| Dietary Fiber 0.1g | 0% |
| Sugars 1.25g | 1% |
| Protein 6.54g | 10% |
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Reviews
July 19, 2012
Love to add cream cheese to dips! yum!I've cooked/tasted this recipe!
