Mexican recipes

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Cowboy Caviar

Cowboy Caviar

This is fresh, healthy and delicious. People love it, even kids. You can make it ahead, so it's great for a summer party. Serve it with…

Lynn Yamamoto Dalman
Jun 2008
Beginner
102 votes
158131 views
chicken nachos

chicken nachos

Amazing fully loaded chicken nachos real authentic goodness great for parties. Who doesn't love real great nacho goodness ???…

dp
Dec 2009
Professional
13 votes
62150 views
Carne Asada Marinade

Carne Asada Marinade

This traditional Mexican Carne Asada marinade recipe will marinade 5-6 pounds of meat and can be easily halved or doubled. source:…

Tamie Snow
Feb 2010
Intermediate
8 votes
34113 views
Zesty Salsa for Canning

Zesty Salsa for Canning

Makes about 6 (16 oz) pints or 12 (8 oz) half pints (I double this recipe to make 7 quarts, it usually makes a little more so I have about 5…

Krista Goben
Oct 2012
Intermediate
4 votes
12070 views
Fresh homade tortilla chips restaurant style

Fresh homade tortilla chips restaurant style

This is the way all Mexican restaurants make their chips you all love so much enjoy ...

dp
Dec 2009
Professional
9 votes
27682 views
Mexican Cole Slaw with Lime and Cilantro

Mexican Cole Slaw with Lime and Cilantro

Don't you love it when you find a great summer side dish that is healthy and goes with many things, so you know…

John Spottiswood
May 2008
Advanced
16 votes
43964 views
The Best Chile Rellenos Ever

The Best Chile Rellenos Ever

I love chile rellenos and this is a spectacular recipe - I use a little less cheese than you'll probably get in a restaurant, but it "feels" better…

Mihir Shah
Jul 2008
Advanced
5 votes
37690 views
Fish Tacos with Lime-cilantro salsa

Fish Tacos with Lime-cilantro salsa

Cumin, coriander, and paprika give these fish tacos a wonderfully warm flavor. The tangy sour cream, lime and…

Nancy Miyasaki
May 2010
Intermediate
7 votes
7126 views
Mexican Rice

Mexican Rice

Sergio Hernandez
Jan 2009
Advanced
10 votes
20954 views
Easy Chilaquiles

Easy Chilaquiles

Pull this casserole together in minutes using store-bought rotisserie chicken and canned red or green enchilada sauce. This recipe bypasses frying…

myra byanka
Aug 2016
Professional
1 vote
333 views
Carnitas

Carnitas

Carnitas are the Mexican version of pulled pork. Braised first in a spicy sauce, pork shoulder is slow cooked until so tender the meat just shreds…

Sergio Hernandez
Jan 2009
Advanced
13 votes
13761 views
Cheese & Onion Enchiladas with Tex-Mex Chili Gravy

Cheese & Onion Enchiladas with Tex-Mex Chili Gravy

This Tex-Mex dish is so easy to make, and you probably have most of the ingredients on hand. I’ll show you how…

Foodiewife
Mar 2011
Advanced
1 vote
13837 views
Chile Rellenos Soufflé

Chile Rellenos Soufflé

If you're craving a chile relleno fix, give this light south-of-the-border layered soufflé a try. I looked at several recipes then came up with my…

Salad Foodie
Oct 2011
Professional
4 votes
7365 views
Taco Casserole

Taco Casserole

A Delicious Heart Healthy Taco Casserole Recipe That Family And Friends Will Love. Source:…

1st Place Recipes
Feb 2011
Intermediate
13 votes
25831 views
Chiles Rellenos

Chiles Rellenos

An iconic dish of Mexico -- roasted, peeled poblano chiles stuffed with cheese, dipped in an egg batter and fried. Served with a simple tomato…

Kathleen is Cooking in Mexico
Nov 2010
Professional
4 votes
9289 views