Italian recipes with 400 or fewer calories

All recipes » Italian » 400 or fewer calories

Peanut Butter and Celery Vol au Vents Tasty Peanut Butter and Celery Vol au Vents, Cream Cheese and Celery o au Vents. Quick and Easy to prepare!	Tania Mattiello Feb 2010 Intermediate	1 vote 4178 views
Broccoli Rabe, Sun Dried Tomato, Cannelloni Beans & Noodles This is a simple and delicious meal. Enjoy and Always Cook with Love, Catherine	Catherine Pappas Feb 2010 Intermediate	2 votes 2176 views
Reese's Peanut Butter Biscotti If you love Reese's Peanut Butter Cups and you happen to have some at home, this is one recipe you must try. I must warn you though, once you…	Daydreamer Desserts Feb 2010 Intermediate	4 votes 1 review 1 comment 7696 views

Pesto with Almonds Pesto is a great spread that can replace butter or dip. Pesto is like Italian salsa. Enjoy and Always Cook with Lots of Love, Catherine	Catherine Pappas Feb 2010 Intermediate	2 votes 1577 views
Roasted Pepper Halves with Bread Crumbe Topping Peperoni Arrostiti Adapted from: Lidia’s Italian-American Kitchen. These make a delicious…	Catherine Pappas Feb 2010 Intermediate	2 votes 3457 views
Awesome Pizza Dough This recipe is adapted from one perfected at Greens restaurant in San Francisco. The crust is crunchy on the outside but also chewy. I think it's…	John Spottiswood Feb 2010 Advanced	80 votes 33 reviews 35 comments 57529 views
Roasted Pepper Halves with Bread Crumb Topping (Peperoni Arrostiti) Adapted from: Lidia’s Italian-American Kitchen. These make a delicious…	Catherine Pappas Feb 2010 Intermediate	3 votes 1 review 2607 views
Braised Lentils with Spinach (Lenticchie Brasate) Adapted from: Lidia’s Italian-American Kitchen by Lidia Matticchio Bastianich. This is delicious side dish…	Catherine Pappas Jan 2010 Intermediate	2 votes 1528 views
Lemon & Rosemary Grilled Chicken This is so easy and so good you will think you went out for dinner! Enjoy and Cook with Love, Catherine	Catherine Pappas Jan 2010 Intermediate	2 votes 1714 views
Focaccia with Rosemary and Onions	Shirley Rogers Jan 2010 Intermediate	1 vote 1768 views
Grilled Shrimp copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati This is one of my favorite ways to eat shrimp. A healthy recipe and a…	maria liberati Jan 2010 Professional	2 votes 5899 views
lebkuchen copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati This is a recipe I discovered visiting the Alto Adige Christkindlmarkts…	maria liberati Jan 2010 Professional	1 vote 1669 views
Vino Cotto (Vincotto) Cheesecake Bars A light-textured cheesecake filling over an amazing almond flour crust!	Deena Montillo Jan 2010 Intermediate	6 votes 2 reviews 8041 views
Quick Broccoli Side Dish Italian seasoning and crunchy pine nuts really jazz up the flavor of this versatile veggie side dish.	Mary Shaldibina Nov 2009 Intermediate	2 votes 7559 views
Italian Baked Chicken Breasts Tender and juicy, this chicken is lightly breaded on outside, moist on the inside... and delicious!	Mary Shaldibina Nov 2009 Intermediate	4 votes 7087 views