Italian tomatoes recipes with 400 or fewer calories

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Sunday Sugo Rosso (Red Sauce)

Sunday Sugo Rosso (Red Sauce)

This recipe is adapted from one in Jeff Smith's book The Frugal Gourmet Cooks Three Ancient Cuisines published in 1989. I modified it a bit to make…

Bob Vincent
Jun 2013
Intermediate
1 vote
1262 views
Homemade Marinara

Homemade Marinara

This is a great marinara recipe made from garden fresh tomatoes. Since I don't have those year around I adapted a recipe found with home preserved…

Robyn Savoie
Nov 2013
Advanced
1 vote
2901 views
Broiled Roma Tomatoes

Broiled Roma Tomatoes

Roma Tomatoes dipped in melted butter, garlic, and parmesan, and then broiled

Lauren Morrissey
Mar 2011
Intermediate
1 vote
1134 views
Tomato Vodka Sauce

Tomato Vodka Sauce

Creamy & as spicy as you want it to be! (Just adjust ground red pepper to taste)

Mary Joseph
Feb 2008
Advanced
2 votes
6123 views
Cara's Marinara

Cara's Marinara

Thers are 3 simple rules that any Italian grandmother will tell you on how to make a good "gravy". Rule #1: Less is more! The key to a good sauce…

Cara Fernicola
Nov 2010
Advanced
1 vote
905 views
No-Cook Pizza Sauce

No-Cook Pizza Sauce

Never buy jarred pizza sauce again! It’s so easy to make it homemade, you’ll save money and have a sauce that is exactly the way you like it. I’m…

Nick Webster
Apr 2013
Advanced
1 vote
813 views
Creamy Tomato Soup Florentine

Creamy Tomato Soup Florentine

This dreamy tomato soup comes together really quickly. We’ve added some crumbled whole wheat bread to thicken it and spinach to make it even…

Skinny Kitchen with Nancy Fox
Apr 2011
Professional
1 vote
1101 views
Spectacular Summertime Fresh Roasted Marinara Sauce

Spectacular Summertime Fresh Roasted Marinara Sauce

This is one of the most delicious tomato sauces we’ve ever tasted. You’ll want to make this sauce using…

Skinny Kitchen with Nancy Fox
Aug 2011
Professional
1 vote
908 views
Pizza Sauce

Pizza Sauce

Goes great with pizza crust recipe

Kathy Armstrong
Sep 2013
Intermediate
1 vote
584 views
Tomato and Fresh Basil Sauce

Tomato and Fresh Basil Sauce

This is, by far, my wife's favorite sauce, and it's quick, easy, and delicious.

HappyJack
Sep 2013
Intermediate
1 vote
258 views
Arrabbiata Sauce

Arrabbiata Sauce

This easy, versatile sauce is revved up with a jolt of crushed red pepper for extra flavor. Perfect over penne pasta, with shrimp, scallops or…

Gloria Bass
Mar 2009
Advanced
1 vote
2016 views
Brushetta

Brushetta

Amazing Starter!

Monkey
Nov 2010
Beginner
1 vote
1267 views
Not Your Same Ole' Bruschetta

Not Your Same Ole' Bruschetta

The bruschetta that we all know and love usually consists of tomatoes, fresh basil, olive oil and a few other key ingredients. I had some leftover…

4theloveoffeasting
Feb 2011
Intermediate
1 vote
639 views
Classic Pizza Margherita Topping

Classic Pizza Margherita Topping

Everything but the crust for a delicious Margherita Pizza

Kristen Anderson
Feb 2011
Intermediate
1 vote
333 views
Italian Bruschetta

Italian Bruschetta

This is as close as I have gotten to the treat I have enjoyed in Italy many times. Some regions include ricotta cheese, some have parmigiano…

Phyllis Smith
May 2012
Intermediate
1 vote
288 views